Hey everyone, welcome to my recipe page, If you're looking for new recipes to try this weekend, look no further! We provide you only the best Rajma Galouti Kebab with beetroot dip recipe here. We also have wide variety of recipes to try.
Before you jump to Rajma Galouti Kebab with beetroot dip recipe, you may want to read this short interesting healthy tips about
Stamina Raising Snack foods.
Wholesome eating promotes a feeling of health and wellbeing. Increasing our intake of healthy foods while decreasing the intake of unhealthy types plays a part in a more balanced feeling. Eating more vegetables helps you feel much better than eating a portion of pizza. Choosing healthier food choices can be challenging if it is snack time. Shopping for snacks can be a challenge because you have so many options. Why not try one of many following nutritious snacks the next time you need some extra energy?
Whole grain meals are an excellent choice for a fast wholesome snack. Starting your morning with a piece of whole grain toast can give you that extra boost you need to get going. Chips and crackers created from whole grains can be excellent for quick treats to eat on the go. Choosing whole grain foods is always far better than eating the refined grains we commonly come across in our grocery stores.
You will not have to look far to discover a wide variety of healthy snacks that can be easily prepared. When you make the decision to be healthy, it’s simple to find what you need to be successful at it.
We hope you got benefit from reading it, now let’s go back to rajma galouti kebab with beetroot dip recipe. To make rajma galouti kebab with beetroot dip you need 17 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Rajma Galouti Kebab with beetroot dip:
- Get For Kebabs-
- You need 250 grms Kidney Beans ( boiled and pureed)
- Take 2 tbsp Brown onion paste
- Use 2 tablespoons Cashewnut paste
- Take 1 teaspoon Jeera powder
- You need 1 teaspoon Coriander powder
- You need 1 pinch cardamon powder
- Provide 1/2 teaspoon black pepper powder
- Provide to taste Salt
- Prepare As required Oil
- You need For Beetroot Dip
- Take 1 Medium sized beetroot, peeled washed and grated
- Get 1 Garlic clove
- You need 3 tablespoons Hung curd
- Get 1 teaspoon lemon juice
- Prepare As per taste Salt and pepper
- Use 5-6 Mint leaves for decoration
Steps to make Rajma Galouti Kebab with beetroot dip:
- For making Rajma Galouti mix all the ingredients except oil.
- Divide all the mixture into 8-10 portions and flatten with hands.
- Heat oil in a non stick pan or cast iron pan and shallow fry till golden brown on both sides. Drain on absorbent paper and serve with beetroot dip and garnish with mint leave at the top.
- For beetroot dip, in a bowl whisk all the ingredients, except mint leaves. A thick creamy colourful dip is ready.
If you find this Rajma Galouti Kebab with beetroot dip recipe valuable please share it to your friends or family, thank you and good luck.
