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Before you jump to Spicy Tofu, Tomato & Kimchi Salad recipe, you may want to read this short interesting healthy tips about Stamina Enhancing Treats.
We are very mindful that consuming healthy meals can help us feel better within our bodies. We have a tendency to feel way less gross when we increase our daily allowance of nutritious foods and reduce our consumption of junk foods. A salad helps us feel much better than a piece of pizza (physically in any case). Selecting healthier food choices can be difficult if it is snack time. Finding snack foods that will help us feel better and enhance our energy levels often involves lots of shopping and meticulous reading of labels. Why not try one of many following healthy snacks the next time you need some extra energy?
If you are looking for a fast snack, you can’t go drastically wrong with a whole grain one. Starting your morning with a piece of whole grain bread toasted can give you that extra boost you need to get going. When you need a fast snack food on your way out the door, never forget to look for whole grain chips, pretzels, and crackers. Choosing whole grain snacks is always far better than eating the refined grains we commonly obtain in our grocery stores.
You don’t have to look far to discover a wide selection of healthy snacks that can be easily prepared. Determining to live a healthy life style can be as simple as you want it to be.
We hope you got insight from reading it, now let’s go back to spicy tofu, tomato & kimchi salad recipe. You can have spicy tofu, tomato & kimchi salad using 7 ingredients and 2 steps. Here is how you do it.
The ingredients needed to prepare Spicy Tofu, Tomato & Kimchi Salad:
- Get 500 g Fresh Tofu *Momen or Silk, softer type recommended
- Get 2 Tomatoes
- Provide 1/4-1/3 cup Kimchi
- Take 2 Spring Onions *finely chopped
- Prepare 6-8 leaves Shiso (perilla leaves) *finely sliced
- Prepare 1 tablespoon Chilli Garlic Sauce
- You need 1 tablespoon Soy Sauce
Steps to make Spicy Tofu, Tomato & Kimchi Salad:
- Cut Tomatoes and Kimchi into small pieces. Place all vegetables, Chilli Garlic Sauce and Soy Sauce in a bowl and mix to combine.
- Cut Tofu and place on a plate, spoon the tomato mixture on top and serve immediately.
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