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Cream Cheese Mac And Cheese
Cream Cheese Mac And Cheese

Before you jump to Cream Cheese Mac And Cheese recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.

Opting to eat healthily provides incredible benefits and is becoming a more popular way of living. Poor diet is one factor in illnesses such as heart disease and high blood pressure which can put a drain on the economy. Even though we’re constantly being advised to follow healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not good for us. People typically think that healthy diets require much work and will significantly change how they live and eat. It is possible, though, to make several small changes that can start to make a good impact on our daily eating habits.

You can see results without having to remove foods from your diet or make considerable changes right away. Even more important than completely altering your diet is simply substituting healthy eating choices whenever possible. Soon enough, you will find that you actually prefer to eat healthy foods after you have eaten that way for some time. Like many other habits, change occurs over a period of time and as soon as a new way of eating becomes part of who you are, you will not feel the need to go back to your old diet.

Therefore, it should be fairly obvious that it’s easy to add healthy eating to your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to cream cheese mac and cheese recipe. To cook cream cheese mac and cheese you need 13 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to prepare Cream Cheese Mac And Cheese:
  1. Get 3/4 lb Elbow macaroni
  2. Prepare 1 EVOO
  3. You need 1 1/2 cup Whipping cream
  4. Provide 1 cup Half and half
  5. Use 1 cup Milk
  6. Take 2 Eggs
  7. Get 1 1/2 tsp Nutmeg
  8. Prepare 1/2 tbsp Salt
  9. Provide 1/4 tsp White pepper
  10. Get 4 oz Shredded Colby jack cheese
  11. Provide 4 oz Shredded mild cheddar cheese
  12. Prepare 4 oz Shredded sharp cheddar
  13. You need 4 oz Cream cheese
Instructions to make Cream Cheese Mac And Cheese:
  1. Preheat oven to 350°F. Cook macaroni in pot for 3 minutes. Drain and return to pot. Drizzle with EVOO and toss
  2. Butter a 10x15 inch baking dish. In a large bowl whisk cream, half and half, milk, eggs, nutmeg, salt and pepper together. Stir in shredded cheese and macaroni. Spread in baking dish and scatter 1/2 inch cubes of cream cheese on top
  3. Bake macaroni for 5 minutes. Spread melted cream cheese evenly. Bake got 40 min
  4. Broil Mac and cheese for 2 min

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