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Chinese Style Tofu Somen Noodles with Avocado and Tomato
Chinese Style Tofu Somen Noodles with Avocado and Tomato

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We hope you got benefit from reading it, now let’s go back to chinese style tofu somen noodles with avocado and tomato recipe. To make chinese style tofu somen noodles with avocado and tomato you only need 14 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Chinese Style Tofu Somen Noodles with Avocado and Tomato:
  1. Get 180 grams Tofu Somen Noodles
  2. Use 1/2 Avocado
  3. Prepare 1 dash Lemon juice
  4. Take 50 grams Tomato
  5. Provide 2 to 3 Thin green onions or scallions
  6. Use for the Chinese style dressing:
  7. Take 1 tbsp Vinegar
  8. You need 2 tsp Soy sauce
  9. Get 2 tsp Sesame oil
  10. Provide 1 tsp Grated ginger
  11. Provide 1/4 tsp Salt
  12. Use 1 pinch Sugar
  13. Use 1 dash Ra-yu
  14. You need 1 tsp Ground white sesame seeds
Steps to make Chinese Style Tofu Somen Noodles with Avocado and Tomato:
  1. Drain the Tofu Somen Noodles very well.
  2. Mix the ingredients for Chinese-style dressing together: vinegar, soy sauce, sesame oil, grated ginger, salt, sugar and chili oil.
  3. Deseed the tomato and into 1.5 cm square cubes. Cut the avocado into 2 cm cubes and sprinkle with lemon juice. Chop the green onion or scallion finely.
  4. Arrange the somen noodles from Step 1 on a plate, scatter the tomato and avocado from step 3 on top, sprinkle with the chopped green onion and ground sesame, pour the Chinese style dressing over and it's finished. Chill all the toppings beforehand, and arrange everything on a plate just before serving.

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