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We hope you got benefit from reading it, now let’s go back to student biryani (beef biryani) recipe. To make student biryani (beef biryani) you only need 23 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to prepare Student Biryani (Beef Biryani):
- Use 1 kg beef
- You need 1 kg Potatoes small quarterd 4
- You need 1 cup oil
- Use 1 Cup Yogurt
- You need 1/2 kg Basmati rice
- Get 3 tomato chopped
- Use 1 smaall piece ginger freshly crushed
- Use 2 small piece garlic
- Get 3 onion chopped
- Take 1-2 tsp Garlic paste
- Take 3 green chilli chopped
- Use drops Biryani essence / Kewra essence few
- Take 1 pinch zarda color
- Get to taste Salt
- Provide 1 tsp Red Chillies powder
- Get 1/2 teaspoon Haldi powder
- Use 8-10 Plum dry
- Get 1 tsp Cumin seed whole
- Take 1/2 tsp Black pepper whole
- Provide 2 Cardamom small
- Provide 6 Cloves
- Prepare 1 Cardamom large
- Prepare 2 Badiyaan k phool
Instructions to make Student Biryani (Beef Biryani):
- Thoroughly wash and soak rice in enough water for 30 minutes.
- Take 6 glass of water in a large pan, add 2 teaspoon of salt and soaked rice. Boil on medium flame till 1 kanni remains Sieve and keep aside.
- Now in another pan, fry onion in oil till golden.Add ginger, garlic fry till fragrant. Now add tomatoes, yoghurt, spices and green chillies.Fry for 3-5 minutes, then add beef pieces and potatoes, fry for few more minutes.Then cook on medium flame till potatoes and beef pieces are tender.
- Now add tomatoes, yoghurt, spices and green chillies.Fry for 3-5 minutes, then add chicken pieces and potatoes, fry for few more minutes.Then cook on medium flame till potatoes n beef become soft.
- Now lower the flame spread boiled rice over it and few drops of sprinkle biryani essence and 1 pinch of zarda colour.Simmer for 10-15 minutes.
- Delicious Student Biryani is ready.Serve with salad and mint raita.
- Serve with salad
Now impress the guests with your cooking skills. #HappyCookingToYou. In pot,add oil and onion,fry until golden brown,take out half quantity of fried onion for later use. In remaining fried onion,add beef mix boti and mix well until meat. This beef biryani is one of my all-time favourites, and I can hardly wait to make it again this Easter. It's so flavorful and unique, this biryani isthe best way to celebrate any special occasion.
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