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Suji ka halwa
Suji ka halwa

Before you jump to Suji ka halwa recipe, you may want to read this short interesting healthy tips about Goodies that offer You Energy.

Wholesome eating promotes a feeling of health and wellbeing. Whenever we eat more healthy snacks and a smaller amount of the unhealthy ones we usually feel much better. A salad helps us feel much better than a piece of pizza (physically in any case). This can be a problem, however, with regards to eating between snacks. You can spend several hours at the supermarket searching for the right snack foods to help you feel healthy. Here are a handful of healthy snacks which you can use when you need a quick pick me up.

Whole grain meals are an excellent choice for a fast healthy snack. A slice of whole wheat toast, for example is a great snack in the morning hours. When you have to have a fast snack on your way out the door, don’t forget to look for whole grain chips, pretzels, and crackers. Make the shift from refined products including white bread to the healthier whole grain choices.

You don’t have to look far to find a wide range of healthy snacks that can be easily prepared. Deciding to live a healthy life style can be as easy as you want it to be.

We hope you got insight from reading it, now let’s go back to suji ka halwa recipe. You can cook suji ka halwa using 8 ingredients and 5 steps. Here is how you do it.

The ingredients needed to cook Suji ka halwa:
  1. Prepare Half cup Ghee
  2. Prepare 3/4 cup Suji
  3. Use 3 cups Water
  4. Use 2-3 green cardomom
  5. You need 1 and 1/4 cup Sugar
  6. Provide 1/2 tsp Kewra essence
  7. Take Nuts (for garnishing)
  8. Use 1/2 tsp Food color
Instructions to make Suji ka halwa:
  1. In a wok,add ghee add green cardomom and saute for a minute.
  2. Now add semolina and roast on medium low flame until color changes and fragnant.
  3. Add sugar and give it a good mix.Add water and food color.Mix well cover and cook for 3-4 minutes on medium low flame.
  4. Add kewra essence and mix it.Cover and simmer for 1-2 minutes.
  5. Garnish with dry fruits.suji halwa is ready.

Sooji Halwa is delicious and a welcome treat for guests. I have done this recipe a few years ago and now decided to do another version of Sooji Halwa. Halwa is a famous dessert that is prepared all over the world with various ingredients and in countless. Suji ka halwa here is made by dry roasting and adding the roasted sooji in milk, flavored with elaichi powder and saffron flavored milk. It appears in the form of a thick porridge and is a deliciously tasty..names like Suji ka sheera, Suji ka halwa, Rawa Halwa, Rawa Sheera, and semolina halwa.

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