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Before you jump to Barbeque rice recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
Healthy eating is today a good deal more popular than in the past and rightfully so. Poor diet is a leading factor in health conditions such as heart disease and hypertension which can place a drain on the economy. No matter where you look, people are encouraging you to live a healthier lifestyle but then again, you are also being encouraged to rely on fast foods that can affect your health in a terrible way. In all probability, most people assume that it takes too much work to eat healthily and that they will need to drastically change their way of life. It is possible, however, to make several minor changes that can start to make a difference to our daily eating habits.
The first change to make is to pay more attention to what you purchase when you shop for food because it is likely that you are inclined to pick up many of the things without thinking. For instance, has it crossed your mind to check how much sugar and salt are in your breakfast cereal? A good healthy option can be porridge oats which have been shown to be good for your heart and can give you good sustainable energy at the start of the day. By putting in fresh fruit, you can make oatmeal taste better and, before you know it, you will have made a healthy change to your diet.
Thus, it should be somewhat obvious that it’s not at all hard to add healthy eating to your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to barbeque rice recipe. You can cook barbeque rice using 18 ingredients and 8 steps. Here is how you achieve that.
The ingredients needed to cook Barbeque rice:
- Use 2 cups rice
- Use half kg chicken boneless
- Provide 1.5 tsp salt
- Get 1 tsp black pepper powder
- Get 1 tbsp Tikka Masala
- Use 1 bunch Green coriander chopped
- Use 1 tsp white pepper
- You need 1 tbsp chicken powder
- Use oil for fry
- You need 1 capsicum chopped
- Get 3 green onion chopped
- Use 2 carrot chopped
- Take half cauliflower chopped
- Prepare 1 tsp Chinese salt
- Take half cup mayonnaise
- You need 4 tbsp tomato ketchup
- Take 2 green chilli chopped
- Get 1 tsp Venegar
Steps to make Barbeque rice:
- First take a pan fry all chopped vegetables in a pan
- Add little mixture of spices in it keep aside
- Take another bowl fry boneless pieces of chicken in 3 tsp oil add remaining mixture n venegar in it mix well keep aside
- Now boil rice in a pan when completely cook add green coriander and chopped green chilli and cook 5 min more in a very low flame
- Now serve it take a dish add boil rice on the top add vegetable mixture add boneless chicken mixture in it
- Then add mayonnaise and ketchup mixture on the top
- Garnish with little green coriander
- It's yummy and ready to serve
While I love leftovers, I don't always love the same dishes weekly — if that makes sense? I just like being able to change things up. Chef Rachel Yang likes her rice "chopstick-ready": sticky enough to hold together lightly, but with defined grains. To get that texture, rinse short-grain white rice (a.k.a. sushi rice) to remove. Instructions Heat large skillet over medium heat.
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