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Beef Shami Kabab
Beef Shami Kabab

Before you jump to Beef Shami Kabab recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.

Opting to eat healthily provides many benefits and is becoming a more popular way of life. The overall economy is affected by the number of people who suffer from diseases such as high blood pressure, which is directly related to poor eating habits. There are more and more efforts to try to get us to lead a more healthy lifestyle and still it is also easier than ever to rely on fast, convenient food that is often bad for our health. Most people typically assume that healthy diets demand much work and will significantly alter how they live and eat. It is possible, though, to make a few simple changes that can start to make a difference to our daily eating habits.

You can make similar modifications with the oils that you use for cooking. Olive oil is a monounsaturated fat which can help to fight bad cholesterol. It also is a good source of vitamin E which is good for your skin, among other things. While you may already eat a great deal of fruits and veggies, you might want to consider how fresh they are. Organic foods are a superb alternative and will reduce any possible exposure to deadly pesticides. Searching for a local supplier of fresh produce will give you the choice of consuming foods that still have most of the nutrients which are oftentimes lost when produce has been kept in storage before it is sold.

As you can see, it’s not at all difficult to begin integrating healthy eating into your daily lifestyle.

We hope you got insight from reading it, now let’s go back to beef shami kabab recipe. To make beef shami kabab you only need 13 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to prepare Beef Shami Kabab:
  1. Use 1/2 Kg Beef Boti
  2. Get 1/2 Daal Chana
  3. Use 2 onion's Medium size cut into 4 PC's
  4. You need 15-20 whole Red chillies
  5. Provide 1 tsp salt
  6. Take 1 tbsp whole coriander
  7. Get 1 tsp cumin seeds
  8. Provide 1 tsp Garam Masala powder
  9. Take 2 Glass water
  10. Provide 2-3 green chillies chopped
  11. Get 1/2 bunch coriander chopped
  12. Take 1/2 bunch Mint leave chopped
  13. Use 1 Egg
Steps to make Beef Shami Kabab:
  1. In a sauce pan put beef,Chana daal, onion, red chilli, salt, dhania, zeera and garam masala powder. Add 2 glasses of water and cook for at least 2-3 hours or until meat / daal is tender.
  2. When the meat is tender. Cook for 20-30 mins or until water is dried. Let it cool then put in chopper with green chillies, coriander, Mint leave and egg.Blend for 30 secs or until the meat is well blended.
  3. Take some kabab mixture on your palm, flatten it and give kabab shape. Shallow fry in hot oil till crisp and brown from both sides. Serve with ketchup or green chutney…

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