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Before you jump to Suji ka halwa recipe, you may want to read this short interesting healthy tips about Nutritious Energy Snacks.
Wholesome eating promotes a feeling of well being. When we eat more healthy meals and a smaller amount of the unhealthy ones we typically feel much better. A piece of pizza does not make you feel as healthy as eating a fresh green salad. Deciding on healthier food choices can be tough when it is snack time. Finding snack foods that really help us feel better and enhance our stamina often involves lots of shopping and painstaking reading of labels. Why not try one of the following wholesome snacks the next time you need some extra energy?
Healthy foods made from whole grains are excellent for a quick snack. Starting your working day with a piece of whole grain toasted bread can give you that added boost you need to get going. Eating on the run can be more healthy with wholesome chips and crackers. Choosing whole grain foods is always far better than eating the processed grains we commonly come across in our grocery stores.
You will find lots of healthy treats you can choose that do not involve a lot of preparation or searching. When you make the choice to be healthy, it’s easy to find what you need to be successful at it.
We hope you got benefit from reading it, now let’s go back to suji ka halwa recipe. To make suji ka halwa you only need 11 ingredients and 10 steps. Here is how you achieve it.
The ingredients needed to cook Suji ka halwa:
- Get 1 cup suji
- Prepare 1 cup ghee
- Use 4 cups water
- Use 2 cups sugar
- Prepare 2 green cardamon
- Get 1/2 tsp orange food colour
- Take 1/2 tsp gram flour(besan)
- You need 1 pinch soda bi carb(khane ka soda)
- Use Dessicated coconut for garnish
- You need Almonds for garnish
- Take Pistachio for garnish
Steps to make Suji ka halwa:
- Take a pan put water and sugar in it and bring it to boil
- When water starts boiling add khane ka soda in it and stir it
- When sugar completely dissolve add orange food colour in it
- Again stir it and keep aside
- Now take a wok put ghee in it
- Than add cardamon and suji in it
- Fry it when suji change it's colour
- Than add besan in it mix well now add sheera in it
- Than stir well till all water absorbs than cover with lid till ghee seperates
- Garnish with dessicated coconut and almonds and pistachio serve hot
Sooji Halwa is delicious and a welcome treat for guests. I have done this recipe a few years ago and now decided to do another version of Sooji Halwa. Halwa is a famous dessert that is prepared all over the world with various ingredients and in countless. Suji ka halwa here is made by dry roasting and adding the roasted sooji in milk, flavored with elaichi powder and saffron flavored milk. It appears in the form of a thick porridge and is a deliciously tasty..names like Suji ka sheera, Suji ka halwa, Rawa Halwa, Rawa Sheera, and semolina halwa.
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