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Before you jump to Shredded Chicken Veggies recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.
The benefits of healthy eating are now being given more attention than ever before and there are a number of reasons for this. There are a lot of illnesses associated with a poor diet and there is a cost to the overall economy as people suffer from conditions such as heart disease and hypertension. While we’re always being counseled to adopt healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not beneficial for us. It is likely that lots of people believe it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to the way they live. It is possible, though, to make some small changes that can start to make a good impact on our everyday eating habits.
Initially, you should be very careful when food shopping that you don’t unthinkingly put things in your shopping cart that you don’t want to eat. For instance, most likely you have never checked the box of your favorite cereal to see its sugar content. One nutritious substitute that can give you a positive start to your day is oatmeal. Add fruits or spices to improve the flavor and now you have a breakfast that can be a usual part of your new healthy eating regimen.
To sum up, it is easy to start making healthy eating a regular part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to shredded chicken veggies recipe. You can cook shredded chicken veggies using 4 ingredients and 5 steps. Here is how you do that.
The ingredients needed to make Shredded Chicken Veggies:
- Take 1 kilo shredded Chicken, 4 medium size carrots,2 red pepper,
- You need 3 green ball pepper, 1 onions, 2 spoons of oil, Aromat spice,
- Provide Curry, thyme, onions flakes,
- Use Black pepper
Steps to make Shredded Chicken Veggies:
- Wash Shredded Chicken, drain completely and season with Aromat spice, pinch of salt, black pepper and add chopped onion.
- Let it marinate for 10minutes,make sure, it's in a sieve while marinating to remove excess water.
- Get a pan, pour half spoon of the oil and toss chicken side by side till golden brown.
- Get another pan pour remaining oil, onions flakes and add chopped veggies, add, Knorr,curry,black pepper and let it fry, after which you add the chicken, let it simmer for a minute.
- Can be eaten with rice, spaghetti or Yam.
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