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My Mac & Cheese
My Mac & Cheese

Before you jump to My Mac & Cheese recipe, you may want to read this short interesting healthy tips about Wholesome Power Snacks.

Enjoying healthy foods can make all the difference in how we feel. Increasing our consumption of well balanced meals while decreasing the intake of unhealthy ones plays a role in a more balanced feeling. A piece of pizza will not make you feel as healthy as consuming a fresh green salad. Deciding on healthier food choices can be difficult when it’s snack time. You can spend hours at the food market searching for the right snack foods to help you feel healthy. Why not try some of the following nutritious snacks the next time you need some extra energy?

If you’re not sensitive to nuts, try consuming some almonds! Almonds are sometimes considered a super food since they’re packed full of things that help boost our vitality while keeping us healthy. Different minerals and vitamins are located in these wonderful nuts. They generally do, however, have tryptophan-the same enzyme that makes you tired after eating turkey. But once you eat almonds, you don’t feel like you should sleep a while. These nuts unwind the muscles and offer a general sense of relaxation. Occasionally eating almonds can even be a mood booster!

You don’t have to look far to locate a wide range of healthy snacks that can be easily prepared. Deciding to live a healthy lifestyle can be as easy as you want it to be.

We hope you got benefit from reading it, now let’s go back to my mac & cheese recipe. You can cook my mac & cheese using 6 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to prepare My Mac & Cheese:
  1. Take 1 lb macorpni
  2. Prepare 1 lb chadder
  3. Use 2 % milk
  4. Get Kosher salt
  5. Take Ground black pepper
  6. Prepare 1 lg egg
Instructions to make My Mac & Cheese:
  1. In a large pot add salt so the pasta don't stick, when water starts to boil add pasta and, stir cook till aldente.
  2. Shred cheese or, buy shredded when pasta is done drain and, add back to pot add, milk make sure it covers the macaroni, add egg, cheese, salt and pepper mix well.
  3. Bake for 30 -40 minutes take out let cool and, enjoy.

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