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Before you jump to Sabudana bada chaat recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
Healthy eating is nowadays a lot more popular than before and rightfully so. Poor diet is a contributing factor in health conditions such as heart disease and hypertension which can put a drain on the economy. There are more and more campaigns to try to get people to lead a healthier lifestyle and nonetheless it is also easier than ever to rely on fast, convenient food that is often bad for our health. In all likelihood, a lot of people believe that it takes too much work to eat healthily and that they will need to drastically change their lifestyle. It is possible, however, to make several small changes that can start to make a good impact on our everyday eating habits.
The first change to make is to pay more attention to what you purchase when you go to the grocery as it is likely that you have the tendency to pick up many of the things without thinking. For example, have you ever checked how much sugar and salt are in your preferred cereal? Consuming a bowl of oatmeal will supply you with the energy to face the day while protecting your heart at the same time. Add fruits or spices to improve how the oatmeal tastes and now you have a breakfast that can be a regular part of your new healthy eating regimen.
Thus, it should be quite obvious that it’s not at all hard to add healthy eating to your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to sabudana bada chaat recipe. To make sabudana bada chaat you need 14 ingredients and 5 steps. Here is how you do that.
The ingredients needed to prepare Sabudana bada chaat:
- Use 1 cup sago or sabudana, soaked 6hr and strain it
- Provide 2 boiled potato (grated)
- Use 1 cup carrot (grated)
- Take 1/2 cup green peas
- You need 1/2 cup sweet corn
- You need 10 curry leave chopped
- Get 1 green chilli chopped
- Take 1 inch grated ginger
- Provide leaves Chopped coriander
- Take Salt to taste
- Take 1/2 tsp turmeric powder or haldi
- Get 1/2 tsp red chilli powder
- Prepare 1/2 tsp chaat masala
- Get 1 / tsp garam masala powder
Instructions to make Sabudana bada chaat:
- Take a big bowl add sabudana, carrot, potato, green peas, sweet corn, chilli, ginger Kari leave mix all ingredients very well
- Now add dry ingredients like haldi, red chilli,chaat masala and garam masala powder, mix Al together
- Take little bit of mixture,make a round shape like tikki,and swallow fry till our bada turn golden brown
- When our sabudana bada is ready let's make Chaat, or u can eat only sabudana bara with green chutney
- For chaat, green chutney, imly chutney,dahi red chilli powder, bhuna masala, chopped onion, chaat masala, sprinkle all ingredients on top of bada,our Chaat is ready to eat
Authentic: This is a proper authentic Maharashtrian recipe of making sabudana vada which tastes too good and is exactly the way they. Sabudana vada recipe is an addictive, tasty and easy to make Indian snack. It is a popular Maharashtrian snack prepared with sago aka tapioca pearls and is made during for fasting days (vrat). Sabudana vada, traditionally an ingredient used during fasts, sabudana is a favourite amongst Maharashtrians. It lends itself to such lovely recipes, such as these vadas!
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