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Before you jump to Macaroni & Cheese recipe, you may want to read this short interesting healthy tips about
Energy Enhancing Treats.
We all know that eating healthy meals can help us really feel better in our bodies. If we eat more healthy snacks and less of the unhealthy ones we usually feel much better. A salad helps us feel better than a piece of pizza (physically anyway). Choosing healthier food choices can be challenging if it is snack time. Finding snacks that help us feel better and boost our stamina often involves lots of shopping and scrupulous reading of labels. There’s nothing like one of these healthy foods when you need an energy-boosting treat.
Have a shot at eating almonds unless you are afflicted by nut allergies. As an all-in-one power booster, almonds provide many health benefits. Almonds are a natural supply of B vitamins along with other vitamins and minerals. They actually do, however, come with tryptophan-the same enzyme that renders you tired after eating turkey. In the case of almonds, however, they wont make you yearn for a nap. Rather, these nuts help to reduce stress and provide a soothing feeling throughout your body. Sometimes eating almonds can also be a mood increaser!
You don’t have to look far to locate a wide range of healthy snacks that can be easily prepared. Choosing to live a healthy life style can be as easy as you want it to be.
We hope you got benefit from reading it, now let’s go back to macaroni & cheese recipe. You can have macaroni & cheese using 8 ingredients and 1 steps. Here is how you achieve it.
The ingredients needed to prepare Macaroni & Cheese:
- Get 2 1/2 cup Elbow Macaroni
- Get 4 cup boiling water
- Prepare 1/2 tsp salt
- Get 8 oz Velveeta
- Get 1 1/2 cup Shredded Cheddar Cheese
- Provide 1/2 cup Melted butter
- Provide 1 1/2 cup half and half milk
- Prepare 1/2 cup grated parmesan cheese
Steps to make Macaroni & Cheese:
- Saucepan add 4 cups of water bring to a boil add elbow macaroni boil for 8 minutes drain cool water Set a side, in a saucepan add half and half milk ,butter , dice the Velveeta cheese add to milk and butter stirring slowly until cheese melted, in a baking dish add your elbow pasta add the melted Velveeta, add 1cup shredded cheddar, add shredded parmesan, Top with 1/2 cup cheddar cheese. Bake for 30 minutes on 325.
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