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Before you jump to Fried Macaroni Singapore style recipe, you may want to read this short interesting healthy tips about Healthy Vitality Treats.
Healthy and balanced eating encourages a feeling of well being. Increasing our daily allowance of sensible foods while decreasing the intake of unhealthy ones plays a role in a more wholesome feeling. A little bit of pizza doesn’t have you feeling as healthy as ingesting a fresh green salad. This is usually a problem, however, in terms of eating between meals. You can spend numerous hours at the supermarket searching for an ideal snack foods to help you feel healthy. Why not try one of the following wholesome snacks the next time you need some extra energy?
Whole grain foods are an outstanding choice for a fast balanced snack. Starting your day with a piece of whole grain toasted bread can give you that additional boost you need to get going. Chips and crackers created from whole grains can be fantastic for quick treats to eat on the go. Whole grains are usually better than processed grains present in white bread.
There are lots of healthy snack foods you can choose that do not involve a lot of preparation or searching. Determining to live a healthy life style can be as uncomplicated as you want it to be.
We hope you got insight from reading it, now let’s go back to fried macaroni singapore style recipe. You can have fried macaroni singapore style using 16 ingredients and 8 steps. Here is how you achieve that.
The ingredients needed to make Fried Macaroni Singapore style:
- You need 250 gr macaroni pasta
- Provide 100 gr prawns (peeled)
- Provide 50 gr medium size squid (sliced)
- Provide 30 gr ground beef
- Get 50 gr button mushroom (sliced)
- Take 1 medium bunch of broccoli
- Get 1 egg
- Prepare 2 medium size of tomato (chopped)
- Use 5 cloves garlic
- Take 2 red onions
- Take 5 red chillies
- You need 1 thumb size of ginger
- Prepare 1 tbsp sesame oil
- Get 2 tbsp light soy sauce
- Prepare 2 tbsp oyster sauce
- Get 3/4 tsp salt
Steps to make Fried Macaroni Singapore style:
- Boil the macaroni in a large pot over medium heat until al dente. Season with a pinch of salt and a splash of vegetable oil. Set aside
- Rinse the broccoli, prawns and squid. Drain and set aside
- Blend all ingredients (onions, garlics, chillies and ginger). Heat up some oil in a pan, over a medium heat, sautee until it's fragrant
- Add in the ground beef followed by prawns and squid. Add in the button mushroom, stir fry until all turn slightly brown
- Add in chopped tomatoes. Season with 2 tablespoon of light soy sauce, followed by 2 tablespoon of oyster sauce. Stir fry for about 3 mins
- Add in the macaroni pasta. Crack the egg and stir fry occasionally for about 3 mins
- Add in broccoli, season again if needed, stir fry for about 2 mins. After it's done, splash some sesame oil (few drops) on top of the dish, then your dish is ready to serve
- Happy trying ^•^
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