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Before you jump to Sautéed baby potatoes with ground beef (lunch) recipe, you may want to read this short interesting healthy tips about
Snacks that give You Vitality.
Ingesting healthy foods tends to make all the difference in how we feel. We are likely to feel way less gross after we increase our intake of wholesome foods and lower our consumption of junk foods. Eating more vegetables helps you feel better than eating a piece of pizza. Selecting healthier food choices can be difficult when it is snack time. Shopping for goodies can be a struggle because you have so many options. Here are a few healthy snacks which you can use when you need an instant pick me up.
When searching for a convenient healthy snack, don’t forget about yogurt. The fact is, lots of people will substitute a container of yogurt for a healthy lunch-something we do not recommend. As a snack, however, yogurt is one of the best things you can reach for. Along with calcium, it is a good source of aminoacids and vitamin B. Yogurt is simple for the physical body to digest and, based on the type of culture made use of to make the yogurt youre eating, can also help manage your digestive system. Try adding some wholesome nuts to unsweetened yogurt for a healthy snack idea. This reduces your sugar consumption without reducing the taste of your snack.
A large variety of easy health snacks is easily available. Choosing to live a healthy life style can be as simple as you want it to be.
We hope you got benefit from reading it, now let’s go back to sautéed baby potatoes with ground beef (lunch) recipe. To make sautéed baby potatoes with ground beef (lunch) you only need 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to prepare Sautéed baby potatoes with ground beef (lunch):
- Prepare 250 gr baby potatoes (cut in half)
- Take 50 gr ground beef
- Get 2 big green chillies
- Take 5 shallots
- Take 1 yellow onion
- Use 2 cloves garlic
- Prepare 1/2 tsp salt
- You need 1/2 tsp sugar
Steps to make Sautéed baby potatoes with ground beef (lunch):
- Heat some oil in a pan, fry the potatoes over medium heat until tender, drain and let cool
- Chop the garlic, shallots, yellow onion and chillies thinly
- Over a low heat, stir fry the chopped garlic, shallots, and the green chillies first for 1 min, followed by the yellow onion, fry until slightly browned
- Add in ground beef, stir fry it until it's half cooked
- Add in the potatoes, grab a pinch of salt and sugar, stir it gently for about 5 mins then your dish is ready to serve
- Happy trying ^•^
Tender, creamy, and savory, your little one will love this delicious puree for lunch or dinner. I would brown the ground beef first, then add the stock and sweet potatoes and simmer until the sweet. I usually make this when I want to enjoy a nice simple meal with my family. It enables me to relax and spend more time with the family on the dining table to catch-up. To me, Sauteed Green Beans with Ground Beef is perfect with a cup of warm white rice and a condiment composed of fish sauce and.
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