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Before you jump to Ragi vadai recipe, you may want to read this short interesting healthy tips about
Treats that provide You Power.
We are very mindful that eating healthy snacks can help us feel better inside our bodies. Increasing our intake of sensible foods while lowering the intake of unhealthy kinds plays a role in a more healthy feeling. Eating more vegetables helps you feel a lot better than eating a slice of pizza. This is often a problem, however, when it comes to eating between goodies. You can spend numerous hours at the food market searching for an ideal snack foods to help you feel healthy. Why not try one of many following nutritious snacks the next time you need some extra energy?
If you might be looking for a fast snack, you can’t go drastically wrong with a whole grain one. A bit of whole wheat toast, for instance is a great snack in the morning hours. Chips and crackers created from whole grains can be great for quick treats to eat on the go. Make the modification from refined products such as white bread to the healthier whole grain choices.
You will not have to look far to discover a wide variety of healthy snacks that can be easily prepared. When you make the choice to be healthy, it’s uncomplicated to find what you need to be successful at it.
We hope you got benefit from reading it, now let’s go back to ragi vadai recipe. To cook ragi vadai you need 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to cook Ragi vadai:
- Use Ingredients
- Use 1 cup Ragi flour
- Use 1 cup Onion small
- You need 2 Red Chilli powder
- Prepare to taste Garlic paste
- You need as needed coriander leaves
- Prepare As needed Curry leaves
- You need To taste Salt
- You need as needed Oil for fry
Instructions to make Ragi vadai:
- Method:In a bowl pour the ragi flour add one by one all ingredients
- Make a chapati dough consistency
- Heat a oil in a kadai make a dough into shape of vadai and fry the vadai in oil.
- Ragi vada is ready to serve
ராகி வடை in Tamil. you can also try this. Ragi Vadai is a speciality from Kongu Cuisine. A popular tea time snack - Ragi Vadai is prepared Ragi Vadai serves as an aromatic, tasty and nutritious snack. This is an authentic snack of Kongu. Ragi Vadai ராகி வடை Millets are a gluten-free, nutritious, rich in fiber and highly digestible grain Ragi means finger millet also known as African Millet.
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