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Veg fried rice
Veg fried rice

Before you jump to Veg fried rice recipe, you may want to read this short interesting healthy tips about Wholesome Power Snacks.

Enjoying healthy foods can make all the difference in the way you feel. Increasing our daily allowance of healthy foods while lowering the intake of unhealthy kinds contributes to a more healthy feeling. A bit of pizza doesn’t have you feeling as healthy as eating a fresh green salad. Sometimes it’s tough to find healthy foods for something to eat between meals. Shopping for goodies can be a challenge because you have a great number of options. Here are a handful of healthy snacks which you can use when you need a quick pick me up.

Whole grain snacks are an superb choice for a fast healthy snack. A slice of whole wheat toast, for instance is a great snack in the early morning. Chips and crackers produced from whole grains can be fantastic for quick treats to eat on the go. Deciding on whole grain food items is always better than eating the refined grains we commonly come across in our grocery stores.

You do not have to look far to find a wide selection of healthy snacks that can be easily prepared. When you make the choice to be healthy, it’s easy to find just what you need to be successful at it.

We hope you got benefit from reading it, now let’s go back to veg fried rice recipe. You can have veg fried rice using 15 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to cook Veg fried rice:
  1. Use 3 cup 90% boiled rice
  2. Get 1 cup chopped cabbage
  3. Use 1 cup chopped capsicum
  4. Get 5 chopped baby corn
  5. Get 1 cup chopped onion
  6. Provide 1/2 cup chopped french beans
  7. Provide 5 clove chopped garlic
  8. Use 1 inch chopped ginger
  9. You need 1 chopped green chilli
  10. You need to taste Salt
  11. Get to taste White pepper powder
  12. Provide 1 tsp aromat(vag)
  13. Get 1/2 tsp soya sauce
  14. Prepare 1 tsp white vinegar
  15. Take 3 tbsp oil
Instructions to make Veg fried rice:
  1. Chopped all the veggies like this. Onion and cabage not in pik.
  2. Heat pan put oil in that now saute ginger and garlic. Now add all the veggies. And saute on high flame for a minute.
  3. Now add white pepper and aronat into it again saute for a minute.
  4. Now add boiled rice(rice should be 90%cooked otherwise they will stick to gether). Add salt and soya sauce. Now mix with gentle hands. Flame should be on high. Cook it for 2 minute. Now add white vinegar. And serve hot.

Here I have not added ginger garlic paste, but after sauteing the veggies if we add ginger garlic paste, the taste of the fried rice can be enhanced even. Veg Fried Rice is a very popular and tasty North Indian dish. My Son loves Veg fried rice very much and whenever we go out to restaurant, this is one sure dish we order. In fact, this veg fried rice has been popular in China for quite a long time, sometimes we call this as five Here are some tips for perfect veg fried rice; The rice I am using in this recipe is leftover rice. You can find the recipe Here.!

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