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Before you jump to Fried yam in egg sauce recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
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We hope you got benefit from reading it, now let’s go back to fried yam in egg sauce recipe. To cook fried yam in egg sauce you only need 8 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Fried yam in egg sauce:
- Use Yam
- Prepare Eggs
- Provide Chopped cabbage
- Prepare Grated carrot
- You need Veg oil
- Provide Spices and seasonings
- Take Scotch bonnet
- Get Onion
Instructions to make Fried yam in egg sauce:
- Cut yam into desired shape, fry and set aside.
- Add little oil to your sauce pan,stir fry onion and grinded scotch bonnet, add spices and seasonings and make a sauce, crack eggs, add chopped onion and stir very well, reduce flame and add your vegies and fried yam. Mix very well and serve.
Pounded white yam served with a vegetable(collard greens) soup garnished. Garden Egg Sauce may well be the best sauce for Boiled White Yam. It contains palm oil which boiled yam loves. It can also be prepared with vegetable oil Fry with a tasteless and odourless vegetable oil if you will use it to eat boiled white rice or boiled potatoes. In my opinion, this sauce should only be.
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