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Vickys Breakfast Baked Fruity Oats, GF DF EF SF NF
Vickys Breakfast Baked Fruity Oats, GF DF EF SF NF

Before you jump to Vickys Breakfast Baked Fruity Oats, GF DF EF SF NF recipe, you may want to read this short interesting healthy tips about Nutritious Vitality Goodies.

Healthy eating helps bring about a feeling of wellness. We are likely to feel way less gross when we increase our intake of wholesome foods and lower our consumption of junk foods. A salad tends to make us feel a lot better than a piece of pizza (physically in any case). Sometimes it’s difficult to find healthier foods for something to eat between meals. You can spend several hours at the grocery store searching for the perfect snack foods to allow you to feel healthy. Why not try some of the following nutritious snacks the next time you need some extra energy?

Healthy foods made from whole grains are excellent for a fast snack. A bit of whole wheat toast, for instance is a great snack in the early morning. When you need a fast snack on your way out the door, don’t forget to look for whole grain chips, pretzels, and crackers. Whole grains are generally better than highly processed grains found in white bread.

You will not have to look far to locate a wide range of healthy snacks that can be easily prepared. Choosing to live a healthy way of life can be as uncomplicated as you want it to be.

We hope you got insight from reading it, now let’s go back to vickys breakfast baked fruity oats, gf df ef sf nf recipe. To cook vickys breakfast baked fruity oats, gf df ef sf nf you need 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to prepare Vickys Breakfast Baked Fruity Oats, GF DF EF SF NF:
  1. Prepare 180 grams gluten-free porridge oats
  2. Use 65 grams soft brown sugar
  3. Prepare 1 tsp ground cinnamon
  4. You need 1 tsp baking powder
  5. You need 1/2 tsp low sodium salt
  6. Get 200 grams chopped strawberries
  7. Provide 100 grams chopped hazelnuts or seeds (optional)
  8. Use 60 grams chocolate chips, I use Moo-Free / Enjoy Life brands
  9. Get 400 ml light coconut milk
  10. You need 80 ml full fat coconut milk
  11. Get 4 tbsp olive oil
  12. Take 1 tbsp vanilla extract
  13. Use 1 banana, sliced into discs
  14. Prepare extra brown sugar for topping
Instructions to make Vickys Breakfast Baked Fruity Oats, GF DF EF SF NF:
  1. Preheat the oven to gas 4 / 180C / 375F and lightly grease a casserole dish
  2. Mix together the oats, sugar, cinnamon, baking powder, salt and half each of the strawberries, hazelnuts and chocolate chips in the casserole dish
  3. In a jug combine the milks, oil and vanilla
  4. Pour over the oat mixture and top with the rest of the strawberries, hazelnuts and choc chips and the sliced banana
  5. Sprinkle some extra brown sugar over the top, a few tbsp is plenty, and bake uncovered for 35 - 40 minutes until golden and the milk has been absorbed
  6. Use any fruit and nut combination you like. Blueberries and almonds, peaches and pecans, raspberries and walnuts, plums and sunflower seeds… the choice is yours!

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