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Before you jump to Cardamom Raisin Flapjacks recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.
The benefits of healthy eating are now being given more publicity than ever before and there are good reasons for doing this. Poor diet is a contributing factor in diseases such as heart disease and high blood pressure which can place a drain on the economy. There are more and more efforts to try to get us to follow a healthier lifestyle and nonetheless it is also easier than ever to rely on fast, convenient food that is often bad for our health. People typically assume that healthy diets demand a lot of work and will significantly alter how they live and eat. Contrary to that information, people can modify their eating habits for the better by implementing some simple changes.
One way to deal with this to start seeing some results is to understand that you do not have to alter everything immediately or that you have to entirely do away with certain foods from your diet. Even more important than entirely modifying your diet is simply substituting healthy eating choices whenever you can. Sooner or later, you will discover that you actually prefer to consume healthy foods after you have eaten that way for a while. As with many other habits, change takes place over a period of time and once a new way of eating becomes part of who you are, you won’t feel the need to revert to your old diet.
Obviously, it’s not difficult to begin incorporating healthy eating into your life.
We hope you got insight from reading it, now let’s go back to cardamom raisin flapjacks recipe. To cook cardamom raisin flapjacks you only need 7 ingredients and 1 steps. Here is how you do it.
The ingredients needed to prepare Cardamom Raisin Flapjacks:
- Get 145 g dairy free spread
- Use 50 g brown sugar
- Prepare 3 tablespoons honey
- Prepare 235 g gluten free porridge oats
- Use 1 teaspoon cinnamon
- Take 1/2 teaspoon cardamom
- Take 80 g raisins
Instructions to make Cardamom Raisin Flapjacks:
- Preheat the oven to 180 oC - Place the dairy free spread, sugar and honey in a saucepan on a medium heat until melted and well combined - Stir in the oats, cardamom, cinnamon and raisins - Press into a lined 6″ by 6″ tin - Bake in the oven for 20 minutes - Remove from the oven but leave in the tin and allow to cool
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