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Before you jump to Chicken kosha(chicken Masala) recipe, you may want to read this short interesting healthy tips about
Energy Raising Treats.
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If you are looking for a fast snack, you can’t go completely wrong with a whole grain one. Starting your working day with a piece of whole grain toast can give you that added boost you need to get going. Eating on the run can easily be much healthier with wholesome chips and crackers. Choosing whole grain snacks is always far better than eating the highly processed grains we commonly obtain in our grocery stores.
You do not have to look far to discover a wide selection of healthy snacks that can be easily prepared. Being healthy doesnt have to be a battle-if you let it, it can be quite uncomplicated.
We hope you got benefit from reading it, now let’s go back to chicken kosha(chicken masala) recipe. To make chicken kosha(chicken masala) you need 12 ingredients and 8 steps. Here is how you do it.
The ingredients needed to prepare Chicken kosha(chicken Masala):
- Provide 500 gms chicken
- Provide 2 Potatoes cut into halves
- Provide 2 onions
- Provide 1 tablespoon ginger garlic paste
- You need 1 tomato pureed
- Take 1 tablespoon tomato sauce
- Use 1 teaspoon red chilli Powder
- Prepare 1/2 teaspoon garam masala powder
- Use 1/2 teaspoon turmeric powder
- Use To taste salt
- Prepare As needed oil
- You need As needed water
Steps to make Chicken kosha(chicken Masala):
- Marinate the chicken with salt and turmeric powder
- Heat oil in a pan add ginger garlic paste and sliced onions
- Saute adding salt and turmeric powder
- Add the chicken and saute.
- Cover it for 10 mnts
- Add red chilli Powder and tomato puree mix well
- Finally add tomato sauce mix and add water,cover till it gets soft.
- Finally add garam masala powder and serve
One can make the same curry with mutton, potato, egg etc. In Bengal, one of the common non-veg curry is 'chicken kosha'. I think everybody is familiar with this name. Kosha / Bhuna is a process where you have to cook the meat. Chicken tikka masala is a dish of chunks of roasted marinated chicken (chicken tikka) in a spiced curry.
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