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We hope you got benefit from reading it, now let’s go back to boiled yam with egg sauce recipe. To make boiled yam with egg sauce you need 6 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to cook Boiled yam with egg sauce:
- Take 4 slice yam
- Use 3 eggs
- Provide Salt
- Provide 2 fresh Tomatoes
- You need 1/4 teaspoon Dry pepper
- Prepare 1/4 curry
Steps to make Boiled yam with egg sauce:
- Slice and wash yam.add in a pot.add water and boil.
- Add 1/2 teaspoon of salt.boil for 15minutes and drain the water.
- Heat up pan on fire,add groundnut oil.after 2minutes and sliced onion and tomatoes.
- Then curry.break the eggs in a bowl and add salt.
- Beat the eggs well till is foamy.
- Pour the egg in the frying tofrying tomatoes.
- Fry very well and serve with the yam.
Typically in Nigeria, We use tomatoes, chilli and onions among other condiments. Egg and vegetable sauce for rice and Boiled yam served with green vegetables in tomatoes sauce is a delicacy for my family. This is like one of Hubby's favorite dish. Many times, healthy meals are not really. I don't think there is a better pairing to freshly boiled yam than garden egg sauce (Okay, maybe actual fried eggs sauce), anyways, here is my take on Garden egg sauce.
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