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Suji halwa
Suji halwa

Before you jump to Suji halwa recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

Healthy eating is nowadays much more popular than in the past and rightfully so. The overall economy is affected by the number of individuals who suffer from diseases such as high blood pressure, which is directly related to poor eating habits. There are more and more efforts to try to get us to follow a healthier lifestyle and all the same it is also easier than ever to rely on fast, convenient food that is very bad for our health. It is likely that a lot of people believe it will take so much effort to eat a healthy diet or that they have to make a large scale change to how they live. Contrary to that information, individuals can change their eating habits for the better by carrying out a couple of simple changes.

The first change you can make is to pay more attention to what you purchase when you shop for food as it is likely that you are inclined to pick up many of the things without thinking. For example, has it crossed your mind to check how much sugar and salt are in your favorite cereal? A good healthy substitute can be porridge oats which have been proven to be great for your heart and can give you good sustainable energy at the start of the day. By mixing in fresh fruit, you can make oatmeal taste better and, before you know it, you will have made a healthy change to your diet.

Therefore, it should be quite obvious that it’s not at all hard to add healthy eating to your everyday life.

We hope you got benefit from reading it, now let’s go back to suji halwa recipe. You can cook suji halwa using 4 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to cook Suji halwa:
  1. Get 1/2 bowl suji
  2. Use 2 tbsp desi ghee
  3. Take as needed Sugar
  4. Get as needed Water
Instructions to make Suji halwa:
  1. Take a pan and ghee afer 1 min add suji and then mix well.
  2. Again and again mix well in low flame and after 5 min suji till golden brown and then and then add water
  3. Now add water in full flame. And add sugar and then mix well. Then halwa is ready to eat.

I have done this recipe a few years ago and now decided to do another version of Sooji Halwa. Suji Ka Halwa is a simple, delicious Indian sweet dish made with semolina (suji/rava), sugar, ghee, and water. Halwa is a famous dessert that is prepared all over the world with various ingredients and in countless forms. Sooji Halwa goes by many names like Suji ka sheera, Suji ka halwa, Rawa Halwa, Rawa Sheera, and semolina halwa. As soon as the suji halwa starts to thicken, take it off the flame.

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