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Chicken kosha
Chicken kosha

Before you jump to Chicken kosha recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

Healthy eating is today much more popular than before and rightfully so. Poor diet is one factor in diseases such as heart disease and high blood pressure which can place a drain on the economy. Everywhere you look, people are encouraging you to live a healthier way of living but but then, you are also being encouraged to rely on convenience foods that can affect your health in a damaging way. In all probability, a lot of people believe that it takes too much work to eat healthily and that they will have to drastically alter their way of life. In reality, however, merely making a few small changes can positively impact day-to-day eating habits.

You can make similar alterations with the oils that you use to cook your food. Olive oil is a monounsaturated fat which can help to fight bad cholesterol. It is also a great source of Vitamin E which has numerous benefits and is also terrific for your skin. It may be that you already believe that you eat fruit and leafy greens but it can be worthwhile considering how fresh these are depending on where you buy these. Organic foods are a great option and will reduce any possible exposure to harmful chemicals. You will be sure that you’re getting the most nutritional benefits from your fresh produce if you can find a local supplier because you will be able to purchase the fruit when it is the freshest and ripest.

Thus, it should be quite obvious that it’s not at all hard to add healthy eating to your everyday life.

We hope you got benefit from reading it, now let’s go back to chicken kosha recipe. You can have chicken kosha using 10 ingredients and 9 steps. Here is how you do it.

The ingredients needed to prepare Chicken kosha:
  1. You need 500 gram chicken
  2. Provide 1 cup masala paste (onion,ginger garlic)
  3. Use 1 tomato chopped
  4. Provide 1 tbsp tomato sauce
  5. Prepare 1/2 tsp turmeric powder
  6. Use 1 tsp red chilli Powder
  7. Use 1 tsp garam masala powder
  8. Get 1 tsp whole garam masala
  9. You need To taste salt and sugar
  10. You need As needed oil
Steps to make Chicken kosha:
  1. Marinate the chicken with the masala paste,salt,red chilli Powder,oil and turmeric powder
  2. Keep it for 1 hour
  3. Now heat oil and temper whole garam masala
  4. Add the chicken and saute well
  5. Cover it and keep stiring occasionally
  6. As the raw smell disappears add tomato puree and saute well
  7. Add tomato ketchup mix well
  8. Add sugar and garam masala powder
  9. Serve it with pullav or paratha

Kosha Chicken or Bengali Bhuna Chicken is a classic Bengali delicacy. Kosha Chicken is a rich and sumptuous dish with velvety gravy and juicy pieces of meat, slow cooked with different spices. Chicken kosha is a type of Bengali style chicken curry with a thick gravy. Kosha murgir mangsho is most desirable preparation of our Bengali culinary. Chicken Kosha is a traditional Bengali chicken recipe.

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