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Valaipoo Vadai / Banana Blossoms Vadai
Valaipoo Vadai / Banana Blossoms Vadai

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We hope you got benefit from reading it, now let’s go back to valaipoo vadai / banana blossoms vadai recipe. You can cook valaipoo vadai / banana blossoms vadai using 11 ingredients and 5 steps. Here is how you do it.

The ingredients needed to make Valaipoo Vadai / Banana Blossoms Vadai:
  1. Provide 1 cup Chanadal
  2. Get 1 cup Banana Blossoms chopped
  3. Prepare 1 chopped onion
  4. Get 1 tbsp Red chilli Powder
  5. Use 1 tsp Turmeric Powder
  6. You need 1/2 tsp Cumin Seeds
  7. Take 1 tbsp Rice flour
  8. You need 4 Garlic pods crushed
  9. Provide 1 Spring Curry leaves
  10. Get to taste Salt
  11. Get As needed Oil for deep frying
Steps to make Valaipoo Vadai / Banana Blossoms Vadai:
  1. Wash and soak the Chanadal in water for 1 hour. Drain the water completely Jioand grind coarsely.
  2. Wash the Banana blossoms and chop them
  3. In a mixing bowl, add the coarsely grounded Chanadal, chopped banana blossoms, cumin seeds, chopped onions, red chilli powder, turmeric powder, rice flour, crushed garlic, Salt, curry leaves and mix all together well.
  4. Heat oil in a ladies. Then take a small amount of the mixture, shape the mixture in a form of vadas and deep fry till golden brown in batches.
  5. Hot and crisp vadas are ready to serve.. Serve with Hot cup of tea.

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