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Before you jump to Chicken kosha recipe, you may want to read this short interesting healthy tips about
Treats that provide You Vitality.
We are very mindful that consuming healthy foods can help us feel better inside our bodies. Increasing our intake of sensible foods while lowering the intake of unhealthy kinds contributes to a more healthy feeling. A salad tends to make us feel better than a piece of pizza (physically in any case). Sometimes it’s tough to find healthier foods for snacks between meals. Finding goodies that will help us feel better and increase our levels of energy often involves lots of shopping and meticulous reading of labels. Here are a few healthy snacks which you can use when you need a fast pick me up.
Healthy foods made from whole grains are fantastic for a quick snack. A slice of whole wheat toast, as an example is a great snack in the morning hours. Chips and crackers created from whole grains can be fantastic for quick snack foods to eat on the go. Deciding on whole grain snacks is always far better than eating the highly processed grains we commonly obtain in our grocery stores.
You can find lots of healthy snacks you can choose that do not involve a lot of preparation or searching. Deciding to live a healthy way of life can be as uncomplicated as you want it to be.
We hope you got insight from reading it, now let’s go back to chicken kosha recipe. You can cook chicken kosha using 15 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Chicken kosha:
- Take 1 kg chicken
- Use 3-4 onion chopped and grind to a smooth paste
- Get 1 tablespoon ginger paste
- Use 1 tablespoon garlic paste
- Provide 1/2 cup hung curd
- Use 1 cup boiled tomato pureed
- Take 1 teaspoon jeera powder
- Provide 1 teaspoon kashmiri mirch powder
- Get 1 teaspoon turmeric powder
- Prepare 2 bay leaves
- You need 1 tablespoon whole garam masalas
- Get 2 dry red chilli
- Use 1 teaspoon garam masala powder
- Get To taste salt and sugar
- You need As needed oil and ghee
Instructions to make Chicken kosha:
- Marinate the chicken with a portion of curd,garam masala,red chilli Powder,ginger garlic paste and rest for at least one hour
- Add oil,heat and add the bay leaves,red chilli and garam masalas to splutter
- Add onion paste saute well
- Add ginger garlic paste and saute well till the raw smell disappears
- Add salt and turmeric powder and the marinated chicken,saute well.
- Cover it with the lid and stir occasionally
- Add tomato puree mix well adding red chilli powder and jeera powder
- As the masalas start leaving oil keep the flame low and add the curd mix well
- Finally add ghee garam masala powder and sugar
- Chicken kosha is ready serve it hot with rice or roti
Kosha Chicken or Bengali Bhuna Chicken is a classic Bengali delicacy. Kosha Chicken is a rich and sumptuous dish with velvety gravy and juicy pieces of meat, slow cooked with different spices. Chicken kosha is a type of Bengali style chicken curry with a thick gravy. Kosha murgir mangsho is most desirable preparation of our Bengali culinary. Chicken Kosha is a traditional Bengali chicken recipe.
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