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Yam porriage with vegetable,fried fish and boiled egg
Yam porriage with vegetable,fried fish and boiled egg

Before you jump to Yam porriage with vegetable,fried fish and boiled egg recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.

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If you want to see results, it is definitely not a necessity to drastically change your eating habits. If you want to commit to a wholesale change, that is fine but the main thing at first is to try to ensure that you are making more healthy eating choices. Eventually, you will discover that you actually prefer to consume healthy foods after you have eaten that way for some time. As you stick to your habit of eating healthier foods, you will find that you won’t wish to eat the old diet.

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We hope you got benefit from reading it, now let’s go back to yam porriage with vegetable,fried fish and boiled egg recipe. You can have yam porriage with vegetable,fried fish and boiled egg using 10 ingredients and 5 steps. Here is how you do it.

The ingredients needed to prepare Yam porriage with vegetable,fried fish and boiled egg:
  1. You need 1/2 tuber Yam
  2. Get 1 egg
  3. Prepare Handful Vegetable(green)
  4. Provide Salt
  5. You need Curry
  6. You need 1 big Onion
  7. You need 1 cksp Cray Fish
  8. Prepare 4 pieces Fresh pepper
  9. Get 2 cksp Red oil
  10. Provide 2 cubes Maggi
Steps to make Yam porriage with vegetable,fried fish and boiled egg:
  1. Peel and slice the yam,rinse and pour in a clean pot,add onion,Fresh pepper,Curry,Red oil,crayfish,Salt and maggi cubes.
  2. After 12 minutes turn with a wooden spartular and continue boiling after 10minutes turn again.
  3. Slice the vegetable and pour in then turn very well and is ready.
  4. Slice the fish,spice with curry,salt and onion fry in hot vegetable oil for 4 minutes..
  5. Boil the egg allpw to col and peel to serve with it.

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