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Before you jump to Crunchy coconut yam fries recipe, you may want to read this short interesting healthy tips about
Energy Boosting Treats.
We all know that eating healthy snacks can help us truly feel better inside our bodies. When we eat more healthy meals and less of the bad ones we typically feel much better. A salad allows us to feel a lot better than a piece of pizza (physically anyway). This is often a problem, nonetheless, with regards to eating between goodies. Shopping for snacks can be a challenge because you have countless options. Why not try one of the following wholesome snacks the next time you need some extra energy?
Whole grain foods are an outstanding choice for a fast wholesome snack. Starting your day with a piece of whole grain toasted bread can give you that additional boost you need to get going. Chips and crackers made from whole grains can be fantastic for quick snack foods to eat on the go. Deciding on whole grain foods is always much better than eating the refined grains we commonly come across in our grocery stores.
You will find lots of healthy treats you can choose that don’t involve a lot of preparation or searching. When you make the determination to be healthy, it’s uncomplicated to find what you need to be successful at it.
We hope you got benefit from reading it, now let’s go back to crunchy coconut yam fries recipe. You can cook crunchy coconut yam fries using 8 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to prepare Crunchy coconut yam fries:
- Prepare Yam
- You need 3 Egg
- You need Vegetable oil for frying
- Prepare 1 cup Flour
- Use 1 and 1/2 cup Desiccated coconut
- Get Salt
- Provide 1/4 teaspoon Seasoning
- Use 2 tlbsp sugar
Steps to make Crunchy coconut yam fries:
- Slice yam,season with salt and add sugar and flour together.
- Put the yam in the flour
- Whisk egg then deep in it
- Then put un the desiccated coconut.Fry for 4minutes till is golden brown.Remember to turn and fry.
Yam is used to make very fast and easy recipes. This is why it is a popular staple and you are sure to find it in every Nigerian pantry. Crunchy fried yam chips goes well with stew and you won't want to stop eating especially if the yam just got off the frying oil! These crunchy prawns / shrimp…so, I have to tell you, the first batch I made was just coated in coconut. But they just weren't that crunchy!
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