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Before you jump to Brown Rice Porridge recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
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All in all, it is not difficult to start to make healthy eating a regular part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to brown rice porridge recipe. To cook brown rice porridge you only need 3 ingredients and 4 steps. Here is how you do it.
The ingredients needed to prepare Brown Rice Porridge:
- Prepare Brown rice
- You need Water
- Provide Salt
Steps to make Brown Rice Porridge:
- Wash brown rice thoroughly
- Fill pot with water to the brim. Cover with lid and leave it slightly open.
- Cook over low heat for 40minutes. Stirring every 10 minutes interval. Add water whenever needed.
- Add a pinch of salt.
Congee is Chinese rice porridge, which can be served plain, sweet, or savory. Congee is essentially a rice porridge made by boiling rice in a great deal of water until it breaks down into a pudding-like. I've been seeing brown rice porridge recipes flying around for a while. To be honest, I'm still weening myself onto brown rice as a savoury food, never mind trying to eat it as something sweet. Though brown rice contains many healthy nutrients, some worry about its carbs.
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