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Before you jump to Yam egg sauce recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.
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We hope you got benefit from reading it, now let’s go back to yam egg sauce recipe. You can cook yam egg sauce using 9 ingredients and 4 steps. Here is how you do that.
The ingredients needed to prepare Yam egg sauce:
- Use Yam sliced
- Provide Egg
- Prepare Plum tomatoes
- Take Onions sliced
- Provide Vegetable oil
- You need Fresh pepper sliced
- You need Salt
- Get Water
- You need cube Maggi
Instructions to make Yam egg sauce:
- Put yam in pot add water, salt and boil till it's soft. Itin a different plate add Maggi, a little salt.
- Put pot in fire add vegetable oil, and salt Add sliced onion, allow to fry a bit, add plum tomatoe and pepper and stir fry add Maggi cube
- Break the eggs Whisk thoroughly Pour whisked egg into fried tomatoes, turn, add Maggi cubes and and set down
- Serve with your choice of drink
It can also be prepared with vegetable oil but I do not recommend that. Yam khai dao is a wonderful introduction to the flavor combinations and techniques used in the many types of salads that exist in Thai cuisine. This version attempts to honor the way the dish has. Boiled yam and Egg sauce is very easy to make, there is no point for you not to try it. See recipes for Yam chips with egg sauce too.
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