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Before you jump to Caramel biscuit pudding recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
The benefits of healthy eating are today being given more attention than ever before and there are a number of reasons for doing this. Poor diet is a leading factor in health problems such as heart disease and high blood pressure which can put a drain on the economy. Although we’re always being encouraged to follow healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not beneficial for us. Most likely, most people assume that it takes too much work to eat healthily and that they will need to drastically alter their lifestyle. Contrary to that information, people can alter their eating habits for the better by making several simple changes.
If you want to see results, it is definitely not a requirement to drastically alter your eating habits. Even more important than totally modifying your diet is just simply substituting healthy eating choices whenever you can. As you get used to the taste of healthy foods, you will see that you’re eating more healthily than you used to. As you stick to your habit of eating healthier foods, you will see that you won’t want to eat the old diet.
Hence, it should be fairly obvious that it’s not difficult to add healthy eating to your life.
We hope you got benefit from reading it, now let’s go back to caramel biscuit pudding recipe. You can cook caramel biscuit pudding using 12 ingredients and 4 steps. Here is how you do that.
The ingredients needed to prepare Caramel biscuit pudding:
- Get 1 kg milk
- Provide 1 tin milkmaid
- Get 1 tbsp coffee powder
- Provide 3 tbsp vanilla custard powder
- Get 2 tbsp sugar
- Provide For custard
- You need For caramelised almonds
- Take 12 almonds
- You need 4 tbsp sugar
- Provide Other ingredients
- Get 3 cup Vanilla cake
- Prepare 2 cup crumbled oreo biscuits
Steps to make Caramel biscuit pudding:
- For vanilla and coffee custard - In a thick bottomed pan, heat 1 kg milk. - As the milk gets heated, dissolve custard powder in half cup of water and add to the milk. - Stir well till a boil comes and custard becomes thick and switch off the gas. - Add milkmaid to the custard and stir well. - Divide the custard in two bowls. - In one half, add coffee powder and 2 tbsp sugar. And let the other half as it is. Now we have two custards coffee and vanilla.
- For caramelized almonds - Take a thick bottom pan and add 4 tbsp sugar. Keep it low flame. - As the sugar starts melting and changes it colour to light brown, add almonds and switch off the flame. - Pour the caramel syrup into a plate and let it cool. - Once it gets cooled, break it into small pieces.
- How to set? - Take a bowl, add a layer of vanilla custard. - Add a 2nd layer of crumbled oreo biscuits. - Again add a layer of vanilla custard.(3rd layer). - Add fourth layer of crumbled vanilla cake.
- Now add a 5th layer of coffee custard. - Top it with caramelized almonds.
For extra flavor, add a little cinnamon Pumpkin, apple, zucchini, pear, cinnamon, caramel, and more make for lovely and easy bread recipes. Whether you love salted caramel, or a more traditional version in your puds and desserts, we have a recipe that will satisfy your sweet tooth. Put the sugar for the caramel into a saucepan and place on a medium heat until the sugar reaches a deep golden caramel color. See and discover other items: caramel bar, christmas biscuits, christmas chocolate bars, christmas chocolates. Cookie topping wafer bonbon tootsie roll tart.
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