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Oats wada with Rasam Shots
Oats wada with Rasam Shots

Before you jump to Oats wada with Rasam Shots recipe, you may want to read this short interesting healthy tips about Stamina Boosting Snacks.

We are all aware that consuming healthy meals can help us feel better within our bodies. If we eat more healthy meals and a lesser amount of of the bad ones we generally feel much better. A little bit of pizza will not have you feeling as healthy as consuming a fresh green salad. Selecting healthier food choices can be difficult if it is snack time. You can spend numerous hours at the supermarket searching for the right snack foods to make you feel healthy. Here are a few healthy snacks which you can use when you need an instant pick me up.

Healthy foods made from whole grains are fantastic for a quick snack. A mid-morning snack of whole grain bread along with some protein will maintain you until it’s time for the afternoon meal. Eating on the run may be healthier with whole grain chips and crackers. Make the modification from refined products such as white bread to the healthier whole grain options.

You will not have to look far to locate a wide range of healthy snacks that can be easily prepared. Being healthier doesnt really need to be a battle-if you let it, it can be quite easy.

We hope you got benefit from reading it, now let’s go back to oats wada with rasam shots recipe. You can have oats wada with rasam shots using 25 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to prepare Oats wada with Rasam Shots:
  1. Prepare For Rasam
  2. Provide 3 Tomatoes
  3. Get 1/2 Beetroot boiled medium size
  4. Use 1/2 tsp rai
  5. Provide 1/2 tsp methi dana
  6. Take 1/2 tsp jeera
  7. Provide Pinch hing
  8. Provide Curry leaves few
  9. You need 2 garlic crushed
  10. You need 1/2 tsp red chilli powder
  11. Get 1 tsp around fresh ground black pepper
  12. Take 2 tsp coriander leaves
  13. Prepare 2 tsp oil
  14. Use to taste Salt
  15. Get For Donut wada
  16. Provide 1 cup crushed oats
  17. Use 1/2 cup Rice flour
  18. Prepare 1-2 tsp chopped coriander leaves
  19. Use 1-2 chopped green chillies
  20. Get 2 tsp chopped onions
  21. Take to taste Salt
  22. Provide A few curry leaves
  23. You need 2-3 tsp curds
  24. Take A few drops of water if needed
  25. Use Oil for frying
Instructions to make Oats wada with Rasam Shots:
  1. Make puree of Tomatoes and beetroot.
  2. Add oil in a vessel and add rai jeera methi dana and hing. Once they splatter add the tomato puree.
  3. Add red chilli powder, garlic, curry leaves, coriander leaves,black pepper, salt and cook on low flame once you get a boil.
  4. Mix all the above ingredients and make a medium dough.
  5. With the help of little water by applying on hands make small wada of donut shapes and deep fry them till golden brown in colour.
  6. For assembling we need shot glasses. Pour the Rasam into the glasses and with a tooth pik inserted in the wada place them on the glasses top.

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