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Before you jump to Chocolate Biscuit Pudding recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.
Deciding to eat healthily provides marvelous benefits and is becoming a more popular way of life. There are a lot of illnesses associated with a poor diet and there is a cost to the overall economy as individuals suffer from health problems such as heart disease and hypertension. While we’re incessantly being counseled to stick with healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not healthy for us. Most people typically believe that healthy diets require a great deal of work and will significantly change the way they live and eat. In reality, however, simply making a few small changes can positively affect day-to-day eating habits.
One way to deal with this to start seeing some results is to realize that you do not have to alter everything immediately or that you need to entirely eliminate certain foods from your diet. If you want to commit to a wholesale change, that is okay but the main thing at first is to try to make sure that you are making more healthy eating choices. As you get used to the taste of healthy foods, you will see that you’re eating more healthily than you did. As you stick to your habit of eating healthier foods, you will find that you will not wish to eat the old diet.
Thus, it should be fairly obvious that it’s easy to add healthy eating to your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to chocolate biscuit pudding recipe. To cook chocolate biscuit pudding you need 10 ingredients and 10 steps. Here is how you do that.
The ingredients needed to make Chocolate Biscuit Pudding:
- Take 200 gms biscuits
- Provide 150 gms Dark Chocolate
- You need 1/2 cup milk
- Get 1/3 cup cornflower
- Use 1 cup hot milk
- Get 1 Tbsp instant coffee
- Take 2.5 cups milk
- Use 1 cup heavy cream
- Take 1/2 cup powdered sugar
- Take 2 Tbsp cocoa powder
Instructions to make Chocolate Biscuit Pudding:
- In a cutting board chop chocolates fine. In a bowl add 1/2 cup milk and cornstarch and whisk well. Set aside
- In another bowl add 1 cup hot milk, 1 Tbsp instant coffee, stir and set aside
- In a bowl add 2.5 cups milk and bring it to heat. Add 1 cup heavy cream, powdered sugar, 2 Tbsp cocoa powder
- Whisk on low flame. Add cornstarch mixture to it and keep stirring until the liquid thickens. Set aside and add cut chocolate pieces.
- Stir the chocolate pieces well
- Take biscuit pieces and dip in milk-coffee powder mixture and add to a bowl. Arrange one layer in similar fashion
- Add 1/3 of chocolate mixture on it and with spatula smoothen
- Add another layer of biscuits in similar fashion and 1/3 cup chocolate mixture on it. Smoothen with the spatula
- Repeat for the last layer for biscuits and chocolate mixture and add cut chocolate pieces on it. Refrigerate for at least 4 hours and cut a slice
- Plate and enjoy
Enjoy chocolate pudding the way it is supposed to be made, from scratch, with basic pudding ingredients of cocoa powder, sugar, milk, egg, and chocolate chips. Add the cocoa,sugar,butter,eggs, and vanilla and mix together. Chocolate pudding is a creamy, decadent dessert that all ages will enjoy! Cook the pudding first by simmering milk, sugar, and cocoa powder on the stovetop. Then combine the rest of the ingredients.
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