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We hope you got benefit from reading it, now let’s go back to fried yam with egg sauce recipe. To make fried yam with egg sauce you need 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to prepare Fried yam with egg sauce:
- You need Yam
- Prepare Salt
- Prepare Oil for frying
- Get Egg
- Provide Pepper
- Get Scotch bonnet
- Get Maggi
- Provide Curry powder
- Get Sliced onion
- Take Garlic
Instructions to make Fried yam with egg sauce:
- Peel, cut and wash the yam with water.
- Add pinch of salt to it and fry in hot oil.
- For the sauce: in a pan, pour 3tbsp of oil, sliced onion and ginger, fry for 2mins. Add the peppers, maggi, Curry powder and pinch of salt. Stir for 2mins and add the eggs nd keep stirring for some minutes and enjoy.
I got talking with a friend and she mentioned cooking yam and egg sauce for Christmas, it's definitely something to try out this season. One simple yet delicious example is yam khai dao: Fried eggs are combined with spicy and fruity chilies, sliced raw shallots and garlic, and fresh herbs, all of Yam khai dao is a wonderful introduction to the flavor combinations and techniques used in the many types of salads that exist in Thai cuisine. Egg and vegetable sauce for rice and Boiled yam served with green vegetables in tomatoes sauce is a delicacy for my family. This is like one of Hubby's favorite dish. Many times, healthy meals are not really.
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