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Before you jump to Fried yam with scrambled egg recipe, you may want to read this short interesting healthy tips about
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We all know that eating healthy meals can help us really feel better inside our bodies. We are likely to feel way less gross after we increase our daily allowance of nutritious foods and reduce our consumption of junk foods. A bit of pizza does not cause you to feel as healthy as ingesting a fresh green salad. This can be a problem, however, with regards to eating between goodies. Finding snacks that will help us feel better and increase our energy levels often involves lots of shopping and meticulous reading of labels. There’s nothing like one of these healthy foods if you want an energy-boosting treat.
Foods made from whole grains are great for a easy snack. Starting your working day with a piece of whole grain toast can give you that additional boost you need to get going. Chips and crackers made from whole grains can be great for quick snack foods to eat on the go. Whole grains are generally better than highly processed grains present in white bread.
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We hope you got insight from reading it, now let’s go back to fried yam with scrambled egg recipe. You can cook fried yam with scrambled egg using 10 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to cook Fried yam with scrambled egg:
- Use 1 whole yam
- Use Salt
- Use Water
- Prepare Scrambled egg
- Use Egg
- Use Oil
- You need Onions
- Get Pepper
- You need Tomatoes
- Take Maggi
Steps to make Fried yam with scrambled egg:
- Cut your yam into smaller pieces wash it and boil
- When it's boiled fry it in hot oil
- For the scrambled and oil onions pepper and tomatoes in a pot and allow to fry once it's done add the egg
- Mix and continue to turn until its done
Here's a quick guide to everything we know about buying, preparing, and cooking eggs for breakfast. Fry garlic until golden and fragrant. Add long beans and fry for a while. Push the ingredients aside and break in the eggs. Scramble the eggs and add in the taro cake cubes and bird's eye chillies.
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