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We hope you got benefit from reading it, now let’s go back to potato poha tikki recipe. To make potato poha tikki you need 20 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Potato Poha tikki:
- Prepare 2 Boiled Potato
- Use 1 bowl Poha
- You need 1 Onion (chopped)
- Prepare 1 teaspoon Coriander leaves (chopped)
- Take 1 Green chilli
- Use to taste Salt
- You need to taste Red chilli powder
- Take 1 teaspoon Garam masala
- Provide To taste Chaat masala
- Use As required Cooking Oil for deep frying
- Provide Coriander leaves chutney
- Get 1 bunch Coriander
- Use 1 Onion
- You need 1 " Ginger
- Provide 4 Green chilli
- Take 1 Tomato
- Provide 1 tbsp Lemon juice
- Use To taste Salt
- Get 1 teaspoon Garam masala
- Get To taste Chaat masala
Steps to make Potato Poha tikki:
- Wash poha and drain in a sieve.
- Mashed potatoes in a mixing bowl. Add washed poha and mix well.
- Add chopped onion, coriander leaves and green chilli. Mix all dry masale. Mix well and make a dough.
- Make medium sized balls of dough and shape with the help of your palms to flatten in the form of disc/tikki.
- Heat oil in a karahi and put two tikki and deep fry till golden brown colour. Flip the side and fry from other side also.
- Transfer the tikki in serving bowl.
- Coriander chutney : Peel and wash all vegetables finely and chop. Add all dry masale and lemon juice to the mixture. Put in a grinder and grind to a fine paste.
- Serve hot tikki with coriander chutney and tea.
Paneer tikki or paneer cutlet recipe, It is a tasty and healthy snack recipe for kids, and a teatime snack. Cutlets with Indian cottage cheese, potato, poha. Aloo Tikkis are a popular street food and are usually had as snacks. Aloo Tikkis are pan fried to get an amazing crunchy outer layer. Aloo Tikki can made into a sandwich or burger and can be packed for.
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