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Before you jump to Soya Chunks Pulav With Cucumber Raita recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.
The benefits of healthy eating are nowadays being given more attention than ever before and there are a number of reasons for doing this. There are numerous diseases associated with a poor diet and there is a cost to the overall economy as individuals suffer from diseases such as heart disease and hypertension. While we’re constantly being encouraged to follow healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not good for us. Most people typically think that healthy diets call for a great deal of work and will significantly alter how they live and eat. In reality, however, simply making a few small changes can positively affect day-to-day eating habits.
The first change you need to make is to pay more attention to what you purchase when you do your food shopping because it is likely that you have the tendency to pick up many of the things without thinking. As an example, most likely you have never checked the box of your favorite cereal to find out how much sugar it contains. Consuming a bowl of oatmeal will provide you with the energy to face the day while protecting your heart at the same time. By putting in fresh fruit, you can improve the flavor and, before you know it, you will have made a positive change to your diet.
As you can see, it’s not at all difficult to begin integrating healthy eating into your life.
We hope you got benefit from reading it, now let’s go back to soya chunks pulav with cucumber raita recipe. To make soya chunks pulav with cucumber raita you only need 20 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to cook Soya Chunks Pulav With Cucumber Raita:
- Take 1 cup raw rice
- Get 1 cup soya chunks
- Provide 1/1 /2Cup Water
- Get 1 tasp ghee
- Take 1 tsp jeera
- Get 1 Chop Green Chilii
- Prepare 2 tasp fresh peas
- Prepare 1 tasp garam masala
- Use 1 spoon salt and for taste accoding
- Get 1 tsp ginger garlic paste
- You need 1 slice onion
- Get And Garnish with roasted Masala Papad
- Get INgerdent For_raita👇
- You need 1 big bowl curd
- Take 1 grated cucumber
- Take 2 tsp milk
- Use 1 tsp red chilii powder
- Prepare 1 tsp jeera powder
- You need 1/2 tsp black pepper powder
- Take And Salt to taste.
Instructions to make Soya Chunks Pulav With Cucumber Raita:
- First..is,Wash the rice for two times clearly and sock in water about 20Mints Or sock the Soya chunks in water One other bowl same Time 20Minutes, Now Take A Cooker and add into ghee or jeera little are roast or add the onion,ginger garlic paste and peas or Soaked soya chunks or strain the Water Stir and Cook 2Mints….👇
- Next add the green chilii or salt an garam masala Again mix it or add Strain Rice an Water, Stir or cover the cooker lid and cook For Two wicele Now End the Wicele Open the lid An little cool down…..
- 2nd Step..Is..Make this Cucumber Raita,wash or peel the cucumber and are grated this or Take A big bowl add into curd milk and whisk for 1 mint ready are smooth curd now add Cucumber and all Spices good Mix well Are ready for cucumber raita….
- Last is….serve the soya pulav in saving Plate For Garnish papad and with Cool Cucumber Raita…. Now Serve it.
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