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Krazy Kurland Coconut Shrimp Curry
Krazy Kurland Coconut Shrimp Curry

Before you jump to Krazy Kurland Coconut Shrimp Curry recipe, you may want to read this short interesting healthy tips about Wholesome Energy Snacks.

We are very mindful that eating healthy meals can help us really feel better within our bodies. Whenever we eat more healthy meals and a smaller amount of the bad ones we typically feel much better. Eating more fresh vegetables helps you feel much better than eating a slice of pizza. Sometimes it’s hard to find wholesome foods for treats between meals. You can spend hours at the grocery store searching for the right snack foods to make you feel healthy. There’s nothing like one of these healthy foods if you want an energy-boosting snack food.

If you’re looking for a fast snack, you can’t go wrong with a whole grain one. A slice of whole wheat toast, as an example is a great snack in the early morning. When you require a fast treat on your way out the door, don’t forget to look for whole grain chips, pretzels, and crackers. Deciding on whole grain food items is always much better than eating the processed grains we commonly come across in our grocery stores.

You can find lots of healthy snack foods you can choose that never involve a lot of preparation or searching. When you make the decision to be healthy, it’s easy to find just what you need to be successful at it.

We hope you got insight from reading it, now let’s go back to krazy kurland coconut shrimp curry recipe. To cook krazy kurland coconut shrimp curry you need 15 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Krazy Kurland Coconut Shrimp Curry:
  1. Use 1 large onion, minced
  2. You need 2-3 TBSP oil
  3. Get 2 large pinches kosher salt
  4. You need 4 cloves garlic, minced
  5. Get 1 inch ginger, minced
  6. Provide 1 tsp cumin
  7. Provide 1 TBSP turmeric
  8. Provide 1 tsp hot paprika
  9. Take 1 tsp chili
  10. Provide 1/2 tsp coriander
  11. Provide 1 TBSP oil to blossom dry ingredients
  12. Take 1 (14 oz) can diced tomatoes
  13. Provide 1 (14 oz) can coconut milk
  14. Use 2 lbs shrimp
  15. Get 2 TBSP cilantro, minced
Instructions to make Krazy Kurland Coconut Shrimp Curry:
  1. Cook onion in ~3 TBSP oil with 2 pinches kosher salt on med-high heat. Add water to speed process.
  2. Once translucent, pool onions and bloom garlic, ginger and dry spices in ~1 TBSP oil. Cook through about 2-3 min
  3. Add tomatoes, cook another 3 mins.
  4. Add coconut milk. Mix and cook semi-covered on med-high heat ~10 minutes, stirring occasionally.
  5. Reduce heat to medium. Add shrimp. Cook until all white/pink, ~3-4 minutes.
  6. Add cilantro. Mix and cook an additional 1-2 minutes.
  7. Done! Serve over rice.

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