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Before you jump to Bread poha recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
Deciding to eat healthily offers incredible benefits and is becoming a more popular way of living. There are a lot of diseases associated with a poor diet and there is a cost to the overall economy as individuals suffer from health problems such as heart disease and hypertension. Wherever you look, people are encouraging you to live a more healthy lifestyle but then again, you are also being encouraged to rely on convenience foods that can affect your health in a terrible way. Most people typically assume that healthy diets call for much work and will significantly alter the way they live and eat. It is possible, however, to make a few small changes that can start to make a good impact on our day-to-day eating habits.
One initial thing you can do is to pay close attention to the choices you make when you’re at the grocery because you most probably choose a lot of items out of habit. For instance, most probably you have never checked the box of your favorite cereal to find out how much sugar it has. One wholesome option that can give you a good start to your day is oatmeal. By mixing in fresh fruit, you can improve the flavor and, before you know it, you will have made a positive change to your diet.
Obviously, it’s not difficult to start integrating healthy eating into your life.
We hope you got benefit from reading it, now let’s go back to bread poha recipe. You can cook bread poha using 14 ingredients and 8 steps. Here is how you achieve that.
The ingredients needed to cook Bread poha:
- Prepare 2 onions julienne
- Get 2 tomatoes, chopped
- Provide 2 green chillies, chopped
- Take 3/4 tsp Haldi powder
- Get 3/4 tsp Red chilli powder
- Provide 1/2 tsp Dhaniya powder
- Get As per taste Salt
- Get As per taste Lemon juice
- Use 1/4 tsp Garam masala
- Provide 1 Bread packet chopped in small squares
- You need As required Water
- Get 2-3 tbsp oil
- Use 1 tsp rai and jeera
- Get Handful Mint leaves
Instructions to make Bread poha:
- In a kadhai heat oil and add rai and jeera. Cook till it crackle. Add mint leaves.
- Add in the chopped tomato, onion and chilli and cook till it become mushy.
- Add in the Haldi powder, salt, red chilli powder, garam masala and dhaniya powder and cook for 1-2 minutes
- Add a little water and cook.
- Add lemon juice. Mix really well.
- Add the bread squares and mix well.
- Taste and adjust masala accordingly. To adjust masala mix masala with a little water and then add and mix.
- Serve hot. Garnish with some coriander leaves.
Bread Poha- My today's recipe is very simple and quick. A nice way to use your left over bread to make a quick fix snack. You need just a few ingredients to make this and a filling breakfast or tiffin for your. Home » Recipes » Bread Poha. How to make Bread Poha - Bread pieces cooked with mixed vegetables and other spices to make a delicious snack.
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