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Before you jump to Green Suji Halwaπππ recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
Choosing to eat healthily has incredible benefits and is becoming a more popular way of life. Poor diet is one factor in illnesses such as heart disease and high blood pressure which can put a drain on the economy. There are more and more campaigns to try to get people to adopt a more healthy way of living and still it is also easier than ever to rely on fast, convenient food that is often bad for our health. It is likely that a lot of people feel it will take lots of effort to eat a healthy diet or that they have to make a large scale change to how they live. It is possible, however, to make a few minor changes that can start to make a difference to our daily eating habits.
Initially, you will need to be very careful when you are shopping for food that you don’t automatically put things in your basket that you no longer wish to eat. As an example, in all likelihood you have never checked the box of your favorite cereal to find out its sugar content. Having a bowl of oatmeal will give you the energy to face the day while protecting your heart at the same time. Add fruits or spices to improve how the oatmeal tastes and now you have a breakfast that can become a normal part of your new healthy diet.
All in all, it is easy to begin to make healthy eating a part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to green suji halwaπππ recipe. You can cook green suji halwaπππ using 8 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to prepare Green Suji Halwaπππ:
- Provide 1 cup suji
- You need 1.5 cup cheeni
- Get 1/2 cup desi ghee
- Provide 2-3 sabz Elaichi
- Use 1 pinch green color
- Use 2 '3 cups water
- Provide 1 tbs coconut sliced
- Provide Nuts of your choice
Instructions to make Green Suji Halwaπππ:
- 1 pan me pani or cheeni dal kar boil karein coconut b dal dein or agr badam dalny hon to wo b bhigo kar cheel kar dal dein green color b dal dein 15 minute low flame py pkayen or utar lein
- Pan me ghee gram karein or sbz Elaichi ko halka sa koot kar dal dein khushbu a jaye to suji dal dein
- Medium low py musalsal stir krty jayen li8 brown ho jaye to tyar kiya hua sheera dal kar pkayen achy sy hila lein ghutli na bny
- Ghee chorDein to nuts sy garnish kar ke serve karein silver paper b lagaskty hain mere pas aj ni tha
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