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Poha cutlet
Poha cutlet

Before you jump to Poha cutlet recipe, you may want to read this short interesting healthy tips about Stamina Enhancing Snack foods.

Healthy and balanced eating helps bring about a feeling of wellness. Increasing our intake of healthy foods while decreasing the intake of unhealthy types contributes to a more healthy feeling. Eating more vegetables helps you feel better than eating a slice of pizza. Selecting healthier food choices can be challenging when it’s snack time. You can spend numerous hours at the supermarket searching for the right snack foods to make you feel healthy. Here are a handful of healthy snacks which you can use when you need an instant pick me up.

Whole grain snacks are an superb choice for a fast wholesome snack. A piece of whole wheat toast, as an example is a great snack in the early morning. Eating on the run can be more healthy with whole grain chips and crackers. Make the modification from refined products such as white bread to the healthier whole grain options.

You will not have to look far to find a wide range of healthy snacks that can be easily prepared. When you make the determination to be healthy, it’s uncomplicated to find just what you need to be successful at it.

We hope you got insight from reading it, now let’s go back to poha cutlet recipe. You can have poha cutlet using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Poha cutlet:
  1. Prepare 1 cup thin poha
  2. Get 2 potatoes boiled and mashed
  3. Take 1/4 tsp turmeric powder
  4. Prepare 1/2 tsp red chilli powder
  5. Use 1/2 tsp garam masala
  6. You need 1/4 tbsp aamchur (dry mango)powder
  7. Take 1 tbsp corn flour
  8. Use To taste salt
  9. Take 1 cup bread crumbs
  10. Provide 1 Onion chopped
  11. Take For corn flour batter
  12. Prepare 2 tbsp corn flour
  13. Provide 1/2 cup water
Instructions to make Poha cutlet:
  1. Firstly, add one cup washed poha and 2 boiled and mashed potatoes. Add all dry ingredients.
  2. Combine well make sure a dough is formed. Prepare a small size oval ball.
  3. Now dip corn flour batter- and coat with bread crumbs all sides
  4. Now shallow fry in hot oil. Fry on medium flame, flipping occasionally till it turns golden brown
  5. Finally, serve poha culets with tomato sauce and green chutney.

Try Healthy Vegetable Poha Cutlet, an easy and yummy pan fried crunchy cutlets made with minimum ingredients. A tasty snack to be served at your next party or to your kids as an after school snack. Poha cutlet easy to prepare and is a perfect snack dish for kids and grownups alike. Veg Poha Cutlet & Rolls Recipe. Poha and Oats Cutlets can be used as patties in burger and sandwiches.

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