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Before you jump to Suji halwa recipe, you may want to read this short interesting healthy tips about
Nutritious Vitality Goodies.
We all know that eating healthy meals can help us feel better within our bodies. We have a tendency to feel way less gross after we increase our intake of nutritious foods and decrease our consumption of unhealthy foods. A salad allows us to feel a lot better than a piece of pizza (physically at any rate). Sometimes it’s difficult to find healthier foods for treats between meals. Finding snack foods that really help us feel better and increase our levels of energy often involves lots of shopping and scrupulous reading of labels. Why not try some of the following wholesome snacks the next time you need some extra energy?
Eating almonds is an excellent option as long as you do not have a nut allergy. Almonds offer a multitude of health advantages and are an excellent choice when you require a shot of energy. Different vitamins and minerals tend to be found in these wonderful nuts. Almonds, like turkey, come with the enzyme tryptophan which may often allow you to be sleepy. But whenever you eat almonds, you don’t feel like you need to sleep a while. Instead, these nuts help in lowering stress and provide a relaxing feeling throughout your body. Almonds frequently give you a general increased a feeling of well-being.
You don’t have to look far to locate a wide range of healthy snacks that can be easily prepared. When you make the decision to be healthy, it’s easy to find what you need to be successful at it.
We hope you got benefit from reading it, now let’s go back to suji halwa recipe. To cook suji halwa you need 6 ingredients and 6 steps. Here is how you do that.
The ingredients needed to cook Suji halwa:
- You need 1 cup suji
- Use 1 cup sugar
- Get 1/2 cup ghee
- You need 2.5 cups milk /water (I use half and half)
- Take As required Kesar and dryfruits
- Take As required Elaichi crushed
Steps to make Suji halwa:
- Add ghee in a pan..Heat it and then add suji.
- At low flame roast it well for few minutes till you smell aroma.
- Add milk/sugar in it and keep stirring.
- Then add sugar, elaichi and dryfruits.
- Continue to mix till the halwa is not sticky and ghee Ozzes out.
- Garnish it with dry fruits of your choice.
I have done this recipe a few years ago and now decided to do another version of Sooji Halwa. Suji Ka Halwa is a simple, delicious Indian sweet dish made with semolina (suji/rava), sugar, ghee, and water. Halwa is a famous dessert that is prepared all over the world with various ingredients and in countless forms. Sooji Halwa goes by many names like Suji ka sheera, Suji ka halwa, Rawa Halwa, Rawa Sheera, and semolina halwa. As soon as the suji halwa starts to thicken, take it off the flame.
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