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Before you jump to Poha Cutlet recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.
Healthy eating is today a lot more popular than in the past and rightfully so. There are many health conditions related to a poor diet and there is a cost to the overall economy as individuals suffer from conditions such as heart disease and high blood pressure. While we’re always being counseled to stick with healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not beneficial for us. It is likely that lots of people assume it will take lots of effort to eat a healthy diet or that they have to make a large scale change to the way they live. It is possible, though, to make some minor changes that can start to make a positive impact to our daily eating habits.
One initial thing you can do is to pay close attention to the choices you make when you’re at the grocery because you most likely buy lots of items out of habit. For instance, if you have a bowl of cereal for breakfast, do you ever check to see what the sugar and salt content is before getting it? A great healthy option can be porridge oats which have been proven to be great for your heart and can give you good sustainable energy daily. By mixing in fresh fruit, you can improve the flavor and, before you know it, you will have made a positive change to your diet.
Hence, it should be fairly obvious that it’s not difficult to add healthy eating to your life.
We hope you got insight from reading it, now let’s go back to poha cutlet recipe. To cook poha cutlet you only need 14 ingredients and 6 steps. Here is how you do it.
The ingredients needed to make Poha Cutlet:
- Prepare 2 Potatoes, boiled & Mashed
- Use 1 Cup Flattened Rice Poha, soaked
- Provide 1 Onion, chopped
- You need 1/2 Cup Coriander Leaves
- Use 2 Green Chilies, chopped
- You need 1/2 tsp Turmeric Powder
- Use 1 tsp Red Chilli Powder
- Prepare 1 tsp Coriander Seeds Powder
- Get 1/2 tsp Cumin Seeds Powder
- You need 1/2 tsp Garam Masala
- You need 1 tsp Raw Mango Powder
- You need As required Raisins
- Prepare As per taste Salt
- Prepare As per taste Chat Masala
Steps to make Poha Cutlet:
- Combine mashed potatoes and soaked poha, onion, coriander leaves, green chilies, turmeric powder, red chilli powder, coriander seeds powder, cumin seeds powder, garam masala, raw mango powder, raisins, and salt. Mix it finely.
- Take some portion of the mixture and flatten with palm by gently pressing.
- Heat oil in a pan.
- Deep fry the cutlets till golden brown.
- Poha cutlets ready to serve.
- Serve with tomato ketchup or green chutney.
Try Healthy Vegetable Poha Cutlet, an easy and yummy pan fried crunchy cutlets made with minimum ingredients. A tasty snack to be served at your next party or to your kids as an after school snack. Poha cutlet easy to prepare and is a perfect snack dish for kids and grownups alike. Veg Poha Cutlet & Rolls Recipe. Poha and Oats Cutlets can be used as patties in burger and sandwiches.
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