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Before you jump to Braised Lotus Root recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
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All in all, it is not hard to start to make healthy eating a regular part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to braised lotus root recipe. To cook braised lotus root you only need 4 ingredients and 2 steps. Here is how you do it.
The ingredients needed to cook Braised Lotus Root:
- Use Vinegar
- Use Honey or Rock sugar
- You need 1 pc lotus root
- Get Soy sauce
Steps to make Braised Lotus Root:
- Wash and peel lotus root. Then slice it roundly. Soak in a water with vinegar. So that color will not turn black
- Boil water in a pot. Rock sugar, a little oil and soy sauce. Rinse lotus root and add in. Boil for 30 mins.Or until the sauce caramilized. Served
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