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Before you jump to Masala poha recipe, you may want to read this short interesting healthy tips about
Energy Enhancing Snack foods.
Eating healthy foods tends to make all the difference in the way you feel. If we eat more healthy snacks and a lesser amount of of the bad ones we generally feel much better. A salad allows us to feel a lot better than a piece of pizza (physically at any rate). Choosing healthier food choices can be tough if it is snack time. You can spend hours at the food market searching for the right snack foods to allow you to feel healthy. There’s nothing like one of these simple healthy foods when you really need an energy-boosting snack.
Probably the most popular treats is yogurt. Eating natural yogurt in place of a wholesome larger lunch isn’t a good idea. Low fat yogurt makes a amazing snack, nonetheless. It is made up of tons of calcium, protein, and B vitamins. Easily digestible, yogurt can even help your digestive tract work correctly depending upon the culture used to produce it. Yogurt mixes beautifully with nuts as well as seeds. It’s an easy way to minimize sugar while still enjoying a delicious snack.
You do not have to look far to discover a wide selection of healthy snacks that can be easily prepared. Determining to live a healthy lifestyle can be as uncomplicated as you want it to be.
We hope you got benefit from reading it, now let’s go back to masala poha recipe. To cook masala poha you need 15 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to cook Masala poha:
- Get 1 bowl poha
- Get 1 chopped onion
- Prepare 1 green chilli chopped
- Take 1 spring curry leaves
- Take 2 tbs peanuts
- Use 1 pinch turmeric powder
- Take 1 tbs mustard seed
- Use To taste salt
- You need To taste red chilli powder
- Get 1 tbs cumin
- Get 2 tbs lemon juice
- You need as required Coriander leaves
- You need 2 tbs sev,(bujiya)
- Use 2 tbs oil
- Use 1/2 tbs sugar
Steps to make Masala poha:
- First soak poha in a bowl
- Now in a pan take oil on the flame,put mustard seed cumin,curry leaves, peanut's.
- Now put onion and green chilli to fry in 2 minutes.
- Put the salt,red chilli powder and turmeric powder.
- Now add poha with lemon juice and put the sugar.
- Stir very slightly and add coriander leaves.
- Garnish with sev and serve it.
Poha masala is also known as jeeravan masala. It is indispensable for the very popular Indori poha recipe. Poha is a very common breakfast in most of the Indian households. Get poha masala at best price with product specifications. Masala poha, a spicy poha recipe (flattened rice) with vegetables added to it.
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