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Before you jump to Poha recipe, you may want to read this short interesting healthy tips about
Stamina Boosting Snack foods.
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If you’re looking for a quick snack, you can’t go wrong with a whole grain one. A slice of whole wheat toast, for example is a great snack in the morning. Eating on the run can easily be more healthy with whole grain chips and crackers. Deciding on whole grain food items is always much better than eating the refined grains we commonly find in our grocery stores.
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We hope you got insight from reading it, now let’s go back to poha recipe. To cook poha you need 13 ingredients and 1 steps. Here is how you achieve it.
The ingredients needed to prepare Poha:
- Prepare 1big tsp ghee
- Provide 2 tomato
- Provide 2 onion
- Get 2 potato
- You need 1 bowl peas
- Provide 1 tsp salt
- Provide . 5tsp red chilli powder
- Prepare . 5tsp garam masala
- Get . 5tsp black pepper
- Take . 5 tbsp turmeric
- Use 5tsp . rai
- Use 2 bowl poha
- Get 1 lemon
Instructions to make Poha:
- Take a pan put ghee in it than take tomato, onion, potato,peas chop it and put it in a pan than put salt, red chilli powder, garam masala, black pepper,turmeric,rai in it than wash the poha with hot water and put in the pan. After making it put lemon juice on it.
Poha is a specialty from Madhya Pradesh and is made with beaten rice. One bowl eaten in the morning keeps you going till the lunch time. To make poha, beaten rice is moistened and is fried with. Aval upma recipe - Also known as poha upma or atukula upma, this is one of the easiest and healthy South Indian Breakfast recipes made with parched rice or flattened rice. Poha or aval is used in many.
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