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Before you jump to Chicken biryani recipe, you may want to read this short interesting healthy tips about
Strength Enhancing Snacks.
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If you might be looking for a fast snack, you can’t go completely wrong with a whole grain one. A slice of whole wheat toast, for example is a great snack in the morning. When you require a fast treat on your way out the door, don’t forget to look for whole grain chips, pretzels, and crackers. Selecting whole grain snacks is always far better than eating the refined grains we commonly find in our grocery stores.
A large variety of instant health snacks is easily available. When you make the choice to be healthy, it’s easy to find exactly what you need to be successful at it.
We hope you got benefit from reading it, now let’s go back to chicken biryani recipe. To make chicken biryani you need 36 ingredients and 11 steps. Here is how you do it.
The ingredients needed to prepare Chicken biryani:
- Prepare . for chicken marinating:-
- Prepare 1/2 kg chicken
- Provide 1-2 tbsp coriander powder
- Use 2 tsp chilli powder
- Provide 1 tsp biryani Masala or garam Masala
- You need 1/4 tsp turmeric powder
- You need 2 tsp kasuri methi (optional)
- Use 1 tbsp ginger garlic paste
- Provide 2 tsp oil
- Prepare 2 tbsp curd
- Get to taste Salt
- Prepare . For Cooking rice:-
- Provide 3 cups basmati rice(washed & drained)
- Provide 4-5 cloves
- Prepare 1-2 cinnamon pieces
- Get 2 bay leaf
- You need 4-5 cardamom
- Prepare 3 tbsp ghee (clarified butter)
- Get 2.1/2 cup water
- Prepare to taste Salt
- Use . For chicken cooking:-
- Prepare 2-3 onions sliced
- Use 2 tomatoes sliced
- Use 2 green chillies
- Use 1/2 cup Coriander leaves
- Use 1/2 cup mint leaves
- You need 3-4 cloves
- Take 1-2 cinnamon pieces
- Get 2-3 cardamom
- You need 1 star anise
- Prepare 1 javanthri(nirav mace)
- Get 2 tbsp oil or ghee
- You need . for garnishing :-
- Prepare 1 onion sliced thin
- Prepare 1/4 cup cashews
- Get 1/4 cup raisins
Instructions to make Chicken biryani:
- Ingredients pic
- Ingredients pic
- For marinating chicken: take chicken in a bowl.. Add coriander powder, chilli powder, turmeric powder, biryani Masala, ginger garlic paste, kasuri methi, oil, salt and curd as per the measures mentioned.. mix well and marinate for 1- 2 hrs…
- Rice cooking: take a rice cooking vessel add water, ghee, cloves, cinnamon, cardamom, bay leaves..boil the water..Add salt as required..add washed and drained rice..mix well..close the lid and half cook the rice.. keep aside..
- Take a flat bottomed biryani cooking vessel..Add 2-3tbspn ghee.. let heat.. fry the garnishing ingredients: cashews raisins & onions.. keep aside..
- To the same vessel add the ingredients kept for cooking chicken: cloves, cinnamon, cardamom, star anise, mace..saute well & add onions, green chillies and tomatoes.. saute for 5-10min in low flame..
- Now Add the marinated chicken..saute well.. close the lid and cook for 5 min..
- Open the lid and add Coriander leaves and mint leaves.. now close and cook for 15 min in low flame…
- Open the lid and add half cooked rice to the chicken.. spread it well to cover the chicken..
- Sprinkle the garnishing(fried onions, cashews & raisins)on to the rice… close the lid and cook for 30-35 min in low flame..
- Chicken biryani.. done!!.. serve with salad and green chutney..
We all love biryani, but when it comes to. Chicken Biryani - Popular spiced Indian rice. Hyderabadi biryani: Maybe the most well known type of biryani. Rich and spicy, it's traditionally made with goat meat, but can be made with chicken. This easy Chicken Biryani recipe is a dish I actually have fumbled with a few times.
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