Hello everybody, welcome to my recipe page, if you're looking for Moong Dal Appe recipe, look no further! We provide you only the perfect Moong Dal Appe recipe here. We also have wide variety of recipes to try.
Before you jump to Moong Dal Appe recipe, you may want to read this short interesting healthy tips about
Goodies that offer You Energy.
Eating healthy foods tends to make all the difference in the way we feel. Increasing our daily allowance of well balanced meals while decreasing the intake of unhealthy ones plays a part in a more wholesome feeling. A piece of pizza will not make you feel as healthy as ingesting a fresh green salad. Selecting healthier food choices can be difficult if it is snack time. You can spend numerous hours at the supermarket searching for the right snack foods to make you feel healthy. There’s nothing like one of these simple healthy foods if you want an energy-boosting snack.
If you’re looking for a speedy snack, you can’t go completely wrong with a whole grain one. A bit of whole wheat toast, as an example is a great snack in the morning hours. Chips and crackers created from whole grains can be great for quick snacks to eat on the go. Whole grains are always better than processed grains found in white bread.
You do not have to look far to discover a wide selection of healthy snacks that can be easily prepared. Being healthy and balanced doesnt have to be a battle-if you let it, it can be quite easy.
We hope you got insight from reading it, now let’s go back to moong dal appe recipe. To make moong dal appe you need 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to prepare Moong Dal Appe:
- Get 1 cup Moong dal aata(wheat)
- Prepare 2 tbsp rava
- Get 1/2 cup Dahi/ curd
- Provide 1/2 cup water
- Get 2-3 tbsp grated carrots
- Provide 2 tbsp capsicum Chopped
- Prepare 1 onion chopped
- Get 1-2 tbsp beetroot
- Provide to taste Salt
- You need to taste Black pepper powder
- Take 1 tsp eno powder
Steps to make Moong Dal Appe:
- Take Moong daal flour and rava in a bowl - Add Dahi and mix well - Add water gradually to make a lump free batter. Keep aside for 10 minutes
- Add all the vegetables and mix gently. - Now add salt and black pepper and give a mix.
- Now heat up an appe pan and grease the indents
- Add eno and mix gently - Pour one sooon each batter in the indents and cover it to let cook.
- When one side is done turn appe with a skewer and let it cook on the other side too
- Take out when done overall and serve it with any chutney
- See the inside texture of fluffy appe
If you find this Moong Dal Appe recipe useful please share it to your close friends or family, thank you and good luck.
