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Before you jump to Spicy Beef Masala with Green Pea's recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
Healthy eating is today much more popular than before and rightfully so. There are a number of diseases related to a poor diet and there is a cost to the overall economy as individuals suffer from diseases such as heart disease and hypertension. No matter where you look, people are encouraging you to live a healthier lifestyle but then again, you are also being encouraged to rely on fast foods that can affect your health in a terrible way. In all probability, a lot of people believe that it takes a lot of work to eat healthily and that they will have to drastically alter their lifestyle. Contrary to that information, people can change their eating habits for the better by implementing several small changes.
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Thus, it should be fairly obvious that it’s not at all difficult to add healthy eating to your everyday life.
We hope you got insight from reading it, now let’s go back to spicy beef masala with green pea's recipe. You can have spicy beef masala with green pea's using 17 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to cook Spicy Beef Masala with Green Pea's:
- Get 1 lb beef
- Get 1 cup green peas
- Prepare 2 cup tomato chopped
- Use 2 cup onion, chopped
- You need 1 cup vegetable oil
- Take salt
- You need 2 tbsp coriander leaves, chopped
- You need 1 tbsp sugar
- Get spice
- You need 1 tsp cardamom powder
- Take 1 tsp cumin powder
- Prepare 1 tsp cinnamon powder
- Use 1 tsp ginger, mashed
- Take green chili
- Prepare 1 tsp black pepper powder
- Provide 1 tsp turmeric powder
- Provide 1 tbsp garlic, chopped
Steps to make Spicy Beef Masala with Green Pea's:
- Mix all of the spice with beef( short-cut) add salt and half of the vegetable oil with it. Cook it until the beef is ready to eat.
- Fry the onion and green pea's until the onion is light brown.
- Add the cooked beef into it with the chopped tomatoes, sugar and coriander leaves at the end
- Enjoy…..:)
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