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Before you jump to Bombay Pav Bhaji recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

The benefits of healthy eating are now being given more publicity than ever before and there are a number of reasons for this. The overall economy is impacted by the number of people who suffer from diseases such as hypertension, which is directly linked to poor eating habits. No matter where you look, people are encouraging you to live a healthier way of life but then again, you are also being encouraged to rely on fast foods that can affect your health in a bad way. Most people typically assume that healthy diets call for a great deal of work and will significantly change the way they live and eat. It is possible, however, to make a few simple changes that can start to make a difference to our everyday eating habits.

The first change you need to make is to pay more attention to what you buy when you shop for food as it is likely that you have the tendency to pick up many of the things without thinking. For example, has it crossed your mind to check how much sugar and salt are in your breakfast cereal? Eating a bowl of oatmeal will supply you with the energy to face the day while protecting your heart simultaneously. By adding fresh fruit, you can make oatmeal taste better and, before you know it, you will have made a healthy change to your diet.

Therefore, it should be fairly obvious that it’s not at all difficult to add healthy eating to your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to bombay pav bhaji recipe. To make bombay pav bhaji you need 15 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Bombay Pav Bhaji:

1. You need 3 medium Potatoes
2. Use 5 medium Tomatoes
3. Provide 1 large Green BellPepper
4. Get 2 large Red Onions
5. Prepare 50 grams Green Peas
6. Use 1 tbsp Ginger Paste
7. Use 1 tbsp Garlic Paste
8. Prepare 5 tbsp Red Chilli Powder
9. You need 2 tbsp Garam Masala you will get this in any spice shop
10. Take 4 Curry Leaves
11. You need 8 Corriender
12. Get 1 medium lemon
13. Provide 4 tbsp vegetable oil
14. Use 1 tsp Cumin Seeds
15. Take salt

Instructions to make Bombay Pav Bhaji:

1. Finish all chopping boiling and do all the prep work before we start cooking.
2. Boil and mash potatoes. Also boil green peas.
3. Finely Chop Tomatoes, Red Onions and Green Bell Peppers
4. Finely Chop Corriender
5. Now Lets start cookin.
6. In a non stick pot heat 4 tablespoon vegetable oil and add cumin seeds and curry leaves.
7. Once the seeds start to crackle add chopped onions. Wait for 2 mins and add garlic and ginger paste. Wait another 2 mins and add chopped green bell peppers.
8. Let it cook for 3 mins and add chopped tomatoes, boiled green peas.
9. Add Red Chilli Powder, Garam Masala and Salt to taste
10. Once the tomatoes become soft use a hand crusher and mash the mixture till its gravy like
11. Add mashed potatoes and mix well to ensure that there are no lumps and let it simmer for 5 mins.
12. Add corriender and squeeze half a lemon. And stir well.
13. Serve it with Indian Bread called Pao or with any version of white bread.

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